Chinese Food
All Recipes
Vitality breakfast: low sugar and oil red bean pumpkin waffle
What low sugar and low oil food to eat today is that the more people are pursuing this waffle, the more sweet and refreshing it is, the more delicious it is, the more healthy it is.
Pumpkin oatmeal Zia congee
Pumpkin is a kind of vegetable with common price on our table. Although the price is low, it contains many kinds of nutrients. It is called the king of nutrition. Mother planted a lot of pumpkins. She brought us a big pumpkin. How can I eat it? ... ...
Fried rice with quinoa
Many mothers can't help frowning when they hear the coarse food. Health is healthy. But the taste is too bad. It's hard to cook. It's too soft to cook. Today, I'll teach you a good way to cook coarse grain rice and stir fry it. It's not only cle... ...
Pumpkin red date millet porridge
Pumpkin red date millet porridge is a common diet. It can not only be used as a staple food, but also as a dessert. The main effect is to nourish the stomach. It is also a staple food with low calorie. ♥️ Millet - also known as sorghum rice. It ... ...
Pumpkin sausage roll
Pumpkin steamed and flour kneaded. Natural and beautiful color. Wrap sausage to make dough. It's delicious.
Two color cake
Everyone has eaten ordinary hair cake. Today, I'll make a two-color hair cake with high color value. Add purple potato mud and pumpkin mud into the flour. The hair cake made is purple and orange. It tastes soft and sweet. It not only increases t... ...
Roasted scallop and pumpkin
The size of Beibei pumpkin is not big. It can be grasped at first hand. The color is dark green. It is different from big pumpkin. Its taste is different from ordinary pumpkin. Ordinary big pumpkin is more like the taste of melon. And Beibei pum... ...
Chicken soup with cauliflower
The main components of pectin are collagen, vitamins, calcium, zinc, iron, selenium and other trace elements. Its protein content is as high as 84.2%. Its fat is only 0.2%. It's very suitable for our female friends to eat. I like the chicken sou... ...
Pumpkin pound cake
I used to reject pound cakes. I always thought the calories were too high. It's easy to get fat after eating. This time, it's made of pumpkin. It's more coarse food, less fat. It's delicious and good-looking.
Golden pumpkin and lotus leaf cake
A kind of A sandwich can hold everything. So can our Chinese lotus leaf pancakes. It's delicious with vegetables, meat, eggs and marinated tofu, because there are too many to add. I wanted to take pictures. Then I sent a naked cake to let you i... ...
Pumpkin and sweet potato porridge
In autumn and winter, I often drink this porridge. It's very nourishing. It's simple and delicious -
Pumpkin ball with ham
The sweet pumpkin has been eaten. Let's try the salty pumpkin. The ingredients are common and common. The taste is also common. But it's done. What's the taste of eating with sauce? Every kind of food is integrated and inclusive. Only in this wa... ...
Pumpkin and rice cake
Although black rice is not good-looking, it is more nutritious than rice. Black rice contains 1-3 times more manganese, zinc and copper than rice; its outer skin contains anthocyanin pigment. This pigment has strong antioxidant effect and can he... ...
Jiangyin horseshoe pastry
Horseshoe pastry is a local specialty in Jiangyin history. It's made of flour, heavy oil, sugar, red bean sand and black sesame. It's like a horseshoe, so it's called horseshoe cake. Horseshoe crispy. Crispy, soft, sweet and oily. It is instant ... ...
Pumpkin red bean rice porridge
When I was a child, I only saw a long dish of pumpkin. It was not sweet. It was delicious to cook. Later, I saw all kinds of pumpkins in the supermarket. There are sweet ones, waxy ones and different shapes and sizes. Pumpkin has the functions o... ...
Millet and pumpkin porridge
Millet contains a variety of vitamins. It has the effect of nourishing blood and brain. After cooking porridge, the taste is soft and smooth. It is easy to digest. It is especially suitable for children with poor digestion and easy to accumulate... ...
Golden dumpling with mushroom and chicken
It's filled with mushroom, chicken and meat. It's suitable for pumpkin dumpling skin. It's nutritious. It's also appetizing. -
Pumpkin buns
In autumn, the pumpkin is ripe. It's sweet and soft. There's a pumpkin at home that can be steamed and eaten directly. It can also be used with flour to make all kinds of food. The pumpkin pie we like is one of them. Today, we'll make a small st... ...
Pumpkin Cream Soup
Drink pumpkin soup during the cold season. Nourish the middle and Qi, regulate the intestines and stomach. Warm food can prevent the invasion of cold to human body...
