Chinese Food
All Recipes
Pumpkin money cake
Be promoted step by step. This is a simple snack. It's wrapped in sesame seeds and sandwiched. It's full of Kwai. The childhood memories are delicious. It's good for Spring Festival to entertain guests. A dessert is suitable for both young and o... ...
Pumpkin small meal bag
It's a super delicious and simple bread. It's been made n times. Today, I added some pumpkins. I also changed it into an organic butter, which tastes better and has a strong color. My son praised it for a long time this morning. Organic health. ... ...
Canadian Arctic shrimp balls in golden soup
Today, use wild Arctic shrimp from Canada with beef and chicken breast to make meatballs by hand. Then make a golden soup with pumpkin, potato and other seasonings. After the meatballs are made, cook them first. Then, match them with golden soup... ...
Crispy snack granola nut roasted oatmeal
It's also a good choice to bake some oatmeal with yogurt as a snack -
Pumpkin and walnut soymilk
Improve the intestines and stomach. Promote digestion -
Pumpkin and mushroom in oyster sauce
Chinese cuisine is ever-changing. It seems that there are two out of line ingredients. It's unexpected to eat together. Share it with your favorite babies.
Pumpkin millet paste
Nourishing blood and stomach, moistening lung and Qi...
Five blessings in front of the gate fortune wonton
I eat dumplings in the north on New Year's Eve. My family's wonton. I made the five blessings in the year of the rat. I wish the old man rat you are the healthiest. When you are middle-aged, your rat money is soft. Single Wang 2020 has a rat hea... ...
Pumpkin cheese pancake
Pumpkin tastes sweet and warm. It goes into the spleen and stomach meridian. It has the functions of Tonifying the middle and Supplementing Qi, relieving inflammation and pain, detoxifying and killing insects, reducing blood sugar and thirst. It... ...
Pumpkin glutinous rice and red bean bag
To make this afternoon tea, the black sugar and red beans are used for filling. The skin is thin and the filling is big. The outside is made of pumpkin red bean cake powder. As we all know, eating pumpkin can detoxify and nourish the face. Gluti... ...
Happy New Year's snack
The name of making dishes and snacks should be pleasant. The color matching should also be festive. This red jujube pumpkin has a good name and good appearance. The deep red jujube is filled with golden pumpkin and glutinous rice. It's red and f... ...
Eight treasures pumpkin cup
Bring us a fabulous eight treasure rice. Make a cup of sweet and glutinous pumpkin. Match with eight kinds of nutritious and delicious ingredients. The taste is fragrant, rich in layers, sweet and honey ~
No oil, no sugar. No cooking, no failure. Pumpkin oatmeal biscuit
Common ingredients. Pumpkin oatmeal biscuit with zero cooking skill and zero failure. Oil free, sugar free, nutritious, and excellent taste.
The year of the rat
It's said that the year of gengzi rat will officially enter after the beginning of spring. A group of rats will be steamed to defuse the bad luck of the year of gengzi. We will bless the peace and security of the Chinese people in Taisui. We wil... ...
Beautiful and delicious colorful spring cake
Today is the spring of the 24 solar terms. It's an old Chinese custom to eat spring cakes at the beginning of spring. This time, the white flour was replaced by colorful fruit and vegetable flour. Not only the color was rich and varied, but also... ...
Quinoa pumpkin pudding
I made the bottom with the crumbly bread. I spread the quinoa rice and pumpkin puree on it. Finally, I poured a layer of egg liquid on it. After baking, use a spoon to gently scoop up the golden steamed bread with a strong pumpkin flavor. You ca... ...
Old pumpkin porridge
The advantages and disadvantages of eating old pumpkins? Here are the benefits of eating old Pumpkins - 1. Detoxification. Pumpkin is rich in pectin. Pectin has a good adsorption. It can adhere to the body's bacterial toxins and harmful substanc... ...
