Chinese Food
All Recipes
Super fresh perch Soup for strengthening spleen and nourishing stomach
Buddy perch soup today. The first time to make fish soup is fishy. It turned out to be very delicious. Let's play Kwai get together. A kind of
Potato tomato lunch meat recipe
With the blooming of spring, the epidemic situation has been effectively controlled, and enterprises have begun to return to work. Hua'er's husband happened to work in a pharmaceutical enterprise. He returned to normal work on the 6th. He was al... ...
Fried noodles with meat for lunch
It's march in a blink of an eye. All over the country are going back to work one after another. Because of special circumstances, many restaurants don't open. And they order takeout every day. It's really unsafe. At this time, you can do it. Pre... ...
Marinated chicken gizzards with sauce
There are various kinds of cold dishes. This kind of cold chicken gizzard sauce has a strong fragrance. It's very suitable for drinking and eating.
Pan fried golden pomfret
Golden pomfret has thick meat, few bones and delicious taste. It has many functions, such as nourishing stomach and essence, supplementing qi and blood, softening muscles and bones, smoothing joints, etc. There is a seafood market near our home.... ...
It's necessary for lazy people A kind of Delicious fried rice with shrimp
It's a long holiday. My son asked me to teach him how to cook simple meals these days. Today, he made this fried shrimps. It's delicious. You can try it too.
Braised meat
Wake up every day and worry about what to eat next. I don't want to bother to stir fry any more. Let's make a meat fire. There are dishes and meat on one side, and a soup on the other. It's just a meal.
Braised fresh meat with bamboo shoots
Now the spring bamboo shoots have just come into the market. They are so tender that you can make many delicious dishes with them.
Steamed bun with pork and cabbage
As a southerner, I live in the north. When I live in the countryside, I do as the Romans do. My family likes to eat all kinds of pasta. So I toss pasta. Baozi is one of them. It's very simple to master the basic methods of kneading and fermenting.
Stir fried dace with black bean sauce
Cantonese dishes ~ super food
Breakfast noodles
Other side dishes. It's not good to see if you like it. But it's delicious. It's all finished. Noodles made in this way. Noodles don't paste when eating. The soup is clear and tasty (the method my father taught me in my hometown)
Burn white
Some of them are called meat clasping. There are many steps. Streaky pork has upper streaky pork and lower streaky pork. The top is fatter meat. The bottom is thinner streaky meat. You can choose what you like to eat.
Braised Tofu with crucian carp
I used to eat this dish when I was traveling in Anhui. I thought the fish cooked in this way was very delicious. I tried to improve the taste. It was very delicious. -
Family version of Tianjin tofu brain
During the epidemic prevention period, those who didn't sell tofu brain can make it by themselves if they want to. The way is very simple. The students who want to eat can also make it by themselves.
