Chinese Food

Braised spare ribs

I used to like braised dishes. I tried them all the time. This time I finally succeeded. The method of family routine. It can be done consciously

Stir Fried String beans without meat

Braised white radish

I know more about eat radish in summer and eat ginger in summer . But on summer days, you can enjoy the delicious and simple Kwai radish. The method is simple, quick, nutritious, healthy and not greasy. -

Pleurotus eryngii in sauce

It's changed from abalone juice, apricot and abalone mushroom. If you don't have abalone juice at home, you can imagine that the taste is adjusted. It's said that abalone juice tastes salty, fresh and sweet. It's the kind of oil consuming taste ... ...

Stir fried pork with peas

A home-made dish from Xiaogong's hometown, Zhuxi, Hubei Province, has a unique taste. Next meal ~ -

Beef with spiced sauce

Recipe reference round pig's

Braised meat

It's just that braised pork is not greasy. My family's Dabao likes braised pork best. Today, I made a stewed pork for my children to satisfy their appetites. -

Korean pickled tofu soup

Favorite spicy cabbage, pork and tofu soup

Fried shredded pork with water bamboo

Zizania latifolia is slightly cold. It has the functions of removing heat and dehumidification, promoting body fluid to quench thirst and relieving wine. There are many ways to eat Zizania latifolia, especially in summer. It is more common to st... ...

Braised sea cucumber with pork

Sea cucumber is nutritious, q-shaped, tender and smooth. It's not only delicious and delicious, but also nutritious with fragrant pork and favorite side dishes. -

Chicken gizzards with preserved vegetables

I haven't uploaded the new recipe for a long time. It's hot. It's the season for cold dishes.

Braised Tofu

High quality and inexpensive Kwai Tai.

Braised winter melon with oyster sauce

Wax gourd has the functions of moistening the lung, promoting the production of body fluid, resolving phlegm and thirst, diuresis and swelling, clearing away heat and heat. Eating more is good for health. -

Braised pork and dried bamboo shoots

Last time my aunt brought me the dried bamboo shoots from my hometown. The dried bamboo shoots are the special tender ones that my aunt dug on the mountain. I made some last night. I'll stew the braised pork today. Meat is what children like. Dr... ...

Sweet and sour spareribs

Adults and children like this dish. Moderate acidity and sweetness. Popular parent recipe. Everyone cooks a different dish. I don't fry this set of ribs

Braised winter melon

I remember one year when I went to the temple to pray. I had a fast meal at noon. There was a braised winter melon that I couldn't forget. Vegetable cooking is also delicious. It's like life. It's better to give color. -

Scallop and wax gourd

Winter melon can clear away heat, relieve summer heat, protect kidney and diuresis, reduce fat and lose weight. It's the necessary vegetable in summer. The wax gourd itself is light. It is more delicious when eaten together with meat or seafood.... ...

Stewed hemp food

Kwai every little household in Shaanxi is famous for snack. Every family can do it. It is usually made by hand. It is like cat ears. It tastes like love. The soup tastes strong and strong. With vegetables that you like, sprinkle a bunch of chopp... ...

Braised spare ribs

Braised spareribs in brown sauce. It tastes salty, fresh and slightly sweet. It's delicious and delicious. It's often cooked and eaten all the year round. It's not greasy.

Roasted vegetables

It's unsanitary. With the oven, you can solve this problem. And in the hot summer, you don't have to smell of oil smoke and sweat all over your body. You just need to wash the dishes, mix them with your favorite seasonings, put them into the ove... ...