Chinese Food
All Recipes
Reducing weight and increasing taste soup
Do it in ten minutes
Crispy and delicious natural calcium supplement fried shrimps with leek
It's said that medicine is better than food. A few days ago, I bought half a jin of prawn. I fried the prawn in a small fire until it's Crispy on the skin. Then I added the chopped green onion and leek to make it fresh. An ordinary stir fry is a... ...
Beef with Flammulina velutipes
Omitted
Black bean in Korean sauce
Black bean sauce is a small dish in every shop and home in Korea. It's delicious. It's enjoyed by men, women and children. It's a side dish for breakfast. It's a snack. It's also a healthy food. It's good for the body. Black bean has the functio... ...
Q meat jelly
Today I would like to recommend a delicious food full of collagen - Crystal meat jelly. It sounds very greasy. It tastes very refreshing. The frozen pork skin QQ is smooth. It's very similar to the bean jelly. But it's more smooth and tender tha... ...
Baked chicken leg with tin paper and salt without washing dishes
It's so cold. Make some warm dishes for lazy people. It's recommended to wrap them in tin foil. Baked dishes. Better.
Guandong cooked at will
Guandong cooking is a good dish in cold winter. It's warm, lively and nutritious. It's worth learning. According to some of his basic practices, according to the various materials we have, we are not constrained by his requirements. We can stew ... ...
Braised egg
It's called yuzishao. It's a kind of artistic name. In fact, it's an egg cake. No matter what it's called. But it's really good to make it as breakfast. It's easy to operate and time-saving. It's also full of eggs. With a little salad sauce, it'... ...
Scallion and minced pork cake roll
Chives, meat floss, ham and salad dressing are the perfect match. With Qifeng cake roll, the taste is light and not greasy. It's great to make breakfast. -
Braised rice with pickled ribs
Although it has become an inevitable habit to make delicious food every day, I sometimes feel lazy. Yesterday, there were only meat dishes in the fridge. I didn't want to move. I just wanted to make a stewed rice. It's just the Korean kimchi tha... ...
Stewed noodles with bean curd
The Kwai rice cooker is soft, water free, not greasy, oily, meat, vegetables, and fast food with staple food. Do you want to try?
Crisp and crumbly Pretzels
I've been thinking about what kind of bread recipe I want to make these two days, but I missed it. I don't know how to make it. I want to make this pretzel into a recipe. OK. I'll do it when I have a passion. It's also good to change three meals... ...
Roasted shrimp with pepper and salt
This dish is very simple. It's easy for beginners to learn. Materials: 10 super large prawns, some salt and pepper powder, some scallion, 5 garlic. Method: wash the shrimps. Use dry cloth to absorb the water. Spread it on the baking tray. The ba... ...
Stir fried bean sprouts with tripe
It's a staff meal, so it doesn't look very good. There's no good-looking plate here, but it's still delicious.
Spanish mackerel dumplings
My hometown, Shidao, is surrounded by sea on three sides. As the saying goes, it depends on the mountain to eat the mountain and the sea to eat the sea. Hardworking and intelligent Shidao people turn the gift of the sea into delicious dumplings.... ...
Steak with black pepper
Beef is rich in protein and amino acids. Its composition is closer to human needs than pork. It can improve the body's resistance to disease. It is especially suitable for growth and development, post operation, and post conditioning patients wh... ...
Bamboo charcoal hamburger
I haven't eaten the hamburger outside since I played baking. My own hamburger is quite safe to eat. I usually have a bottle of salty chubby salad dressing at home. Put some salad dressing on the hamburger embryo of the oven. Fry pork chop, loose... ...
