Chinese Food

Golden corn cake with shrimp and scallion

[4303] it's a story about the rounding up of corn oil and golden vegetables It's still nonsense, but it sounds more reasonable than yesterday. April 20, 2020

Smooth fat intestines

Sugar free scallion soda biscuit

Salty, crispy and scallion soda biscuits. No sugar, little oil, low fat and hunger resistance. The more crunchy the taste, the more fragrant it is. The more you eat, the more you want to eat. It's easy to make. If you don't like sweets, try this... ...

Noodles with prawn and tomato

My favorite seafood is shrimp with sweet taste and lots of prawns. It's cold in autumn and winter morning to cook a bowl of noodles to warm your stomach. It's really delicious to put some prawns. Besides, it's also very seasonable. There's a foo... ...

Steamed bream

Easy Kwai quick version tomato sour cabbage fish

I don't know how to eat spicy food. This version is not spicy. It's not spicy. It's one serving.

Bacon method stick piece

The bacon I used was cut. The French stick was put by my little sister. I sliced it to make bacon and garlic. It's very delicious. I ate five pieces at a time. I couldn't stop eating the rhythm of long meat

Stewed Beef Brisket with tomato

Tomato brisket is a very simple dish. It's suitable for all ages. It's also of high nutritional value. DuaI's father just bought a big brisket a few days ago. There are ready-made materials that can be used.

Scrambled eggs with tomatoes -- the first dish to learn to fry

Fish head and skin soup

When I was a child, my parents took us to a restaurant near Jinqiao called aijinghua fish head soup. The fish head soup is delicious. I can't forget it.

Mapo Tofu

To you who love life ❤️

Braised yellow peppers with Sichuan wine

It's also called yellow bone fish. It's rich in amino acids and various minerals. It's tender, delicious, nutritious and has certain nourishing and medicinal value. In the north, the method is to stew tofu with diced yellow peppers. Eat fish and... ...

Stir fried shrimps with lettuce

Simple delicious Kwai Fu

Flower roll

Compared with steamed bread and steamed bun, the flower roll is full of onion flavor. Without steamed bun, it's tedious. Compared with steamed bread, it's tasteful. It's easy to use.

Sweet and sour tenderloin (super tender chicken breast)

Pork floss

Xinjiang mixed noodles

I have been in Xinjiang for several years. What I miss most is the dish of noodles

Scallion cake

Simple scallion cake. It's much simpler than folding a fan. It's OK for novice Xiaobai. It's delicious.

Northeast famous snack tomato pimple soup. How many bowls can you eat?

I think pimple soup is a famous snack in Northeast China. Every family can make it. Today, I will make a pimple soup with tomatoes. Key points of pimple soup - do not put dry flour directly into the pot. Do not put dry flour directly into the po... ...

Baozi

I like making pasta. I also like fresh challenges. This color is like spring. Flowers bloom together. Let's wrap the buns together.