Chinese Food
All Recipes
Spinach with bean sprouts
I have some black bean sprouts in my spare time. It's refreshing to eat them with spinach and cold dishes. -
Leshan style tofu brain
I'm sorry. No one took photos to fix the picture. The picture didn't look good... My hometown is Leshan, Sichuan Province. The tofu brain over there is tofu with flour. I like it very much. But I don't have a chance to go back. In addition, the ... ...
Stir fried vegetables and pancakes in spring
Suddenly I want to eat spring cakes. After all, spring is here.
Cucumber with salad
Super refreshing cold dish. Whatever you want. Whatever you like
Finger sucking fish - spicy fish pieces
With the community market, you can buy fresh fish and share a recipe. Hot and cold are delicious.
I'd like to see you sugar. Pork waist noodle
I want to see you was set in Tainan and Yilan. Tainan street. Not very long. The street is also small. But it has a nostalgic taste. One. It belongs to a certain era in Taiwan. Yilan, the hometown of several meters, even the station, is very int... ...
Peanut cake
In fact, I have a set of small tools for making shape steamed bread. I just use the style of making shape steamed bread to make shape steamed bread. So if you like to make shape steamed bread, you can copy the operation method. When you add vari... ...
Steamed bun with fresh meat
I saw the master level stuffing a few days ago. My hands are itching again today. I need to try it myself.
Da jidali has chicken in hot pot tonight
Recently, it's popular to go to the outdoor kiln chicken when the spring flowers are blooming, but it's not often eaten outside. In order to get addicted to the mouth, we try to make it in the household pressure cooker.
Red bean curd
It's raining. Last night, I made a thick and sweet red bean paste. In the fridge, I also made rose paste pickled last summer (the practice of rose paste is attached at the end). I made some cakes to eat. I served them with flower tea. I watched ... ...
Pickled cabbage
Korean cold noodles are necessary. They are suitable for all kinds of noodles
Crispy bean curd
To make pastry, you can use lard, butter and vegetable oil. But I still like to make it with lard. It's not only fragrant, but also has the effect of making pastry that other oils can't reach. The amount of pastry is 8 rows.
Spicy chicken with pepper
Spicy chicken. It's a classic Sichuan dish. Generally, the whole chicken is the main ingredient. It is refined with onion, dried pepper, prickly ash, salt, pepper, monosodium glutamate and other materials. Although it is the same dish, the local... ...
Steamed Artemisia annua
Baogan - Artemisia annua has a certain effect on protecting the liver, because it can enhance the detoxification function of the liver, protect the integrity of the liver cell membrane and induce the liver drug enzyme. In addition, it can also p... ...
Fried stewed seeds with special snacks
In the market, I saw some people selling pink lumps. I think of the fried stewed seeds I ate at school. At that time, the merchants pushed their carts to buy all kinds of delicious food at the school gate. I miss the taste at that time.
My favorite
I like eating meat loaf since I was a child. I dare not go out to buy it. I'm greedy. So I try to make it at home. I didn't expect it tastes good. Haha ~
