Shun'er has always loved fish. There is also a yellow croaker at home. I don't like braised. Think of the yellow croaker used for steaming should also be good. Just a simple steaming. Almost licked the plate. It's delicious.
Steamed way. My favorite is fried crab in the shelter. It used to be made of Portunus. This time, I changed the hairy crab in King Crab ceremony. Delicious upgrade. The same way. Different delicious. It's really delicious. Hairy crab paste is fa... ...
Chicken's taste is rather light. With a little shrimp flavor, it will be fresh. Different taste and feeling. You can try what you like.
A few days ago, on the Mid Autumn Festival, I took out the salted egg yolk to make moon cakes. There was a pile of salty protein left. The taste was too salty. No one wanted to eat it. I wasted it. Think of cooking a porridge with salty protein ... ...
No ☑ no matter who ☑ no matter how many shortcomings ☑ Only they will always stand behind. Never leave. Stand tall ☜ home ☜ should be carefully maintained. Treasure thousands of harbors ☜
Autumn swordfish is one of the most representative autumn ingredients in Japanese cuisine. The most common way of cooking is to roast the whole fish with salt. Actually, it's not difficult to cook. It's delicious when you fry it at home. It's ve... ...
My father has a bad stomach recently. Cook some porridge to feed his stomach.
Recently, I came to Hangzhou and found that there is a more exaggerated way to eat. I stewed crabs and chicken feet together. I can also put bullfrogs, potatoes, water bamboo shoots, fans, lettuce In a word, it seems that there is nothing that c... ...
I like salty bread. With bacon and shallot, I bite it down. It's super satisfying. -
Scallion cake is a simple and delicious breakfast. If I can't catch up with the time for breakfast, I'll fry some scallion cakes for children's breakfast in a hurry. With a cup of nutritious milk, it's delicious and delicious.
I bought a big grass carp today. It's more than 5 jin. I can't finish a meal. I asked the stall leader to separate the fish head and the fish block. I'm going to stew the fish head to eat tofu. I remember a friend told me that when eating out in... ...
Congee with preserved egg and lean meat is one of the local traditional snacks in Guangdong Province. The congee is thick in texture, smooth in taste and easy to digest. The most important thing about this congee is my favorite congee. Soft glut... ...
The benefits of eating fish for babies are endless. Fish are rich in unsaturated fatty acids. DHA and EPA are helpful for the development of bone and brain nervous system. And the meat is very tender and easy to be digested and absorbed by the b... ...
It's a simple and delicious dish. Warm pumpkin porridge is my favorite
Despite its small size, silverfish is rich in protein and calcium. Its calcium content is more than ten times that of ordinary fish. It is as high as 1700mg / kg. Every 100g of silverfish contains 48.3g It's rich in amino acids. It's tender and ... ...