I've been fascinated by various kinds of rice recently. Chicken chop rice, beef covered rice, eel covered rice... After that, you may see that I'll send out a lot of rice. I hope you like it. I can eat a big bowl with sauce. Who can say I'm a ba... ...
On December 11, 2016, it was said that hot pot is a carnival for a group of people. It's a feast for a person to cook rice. The winter in the north is cold and bleak. It's more and more lonely to live alone at home. Making a pot of hot and fragr... ...
It's time to prepare new year's products again. Bacon sausage is an essential meal for Chinese New Year's dinner. Every family will marinate and air dry food before and after the winter solstice. During the new year's day, they will wait for the... ...
Winter is a cold prone season. My 2-year-old Xiaobao was unlucky recently. After two days of fever, he began to get better. The child would not hide his illness or pretend to be sick. When he got better, he would be alive. He just had a runny no... ...
Pickled peppers and chicken feet is a unique folk food originated from Chongqing. It belongs to chongqing cuisine snacks. It is famous for its hot and sour taste, tough skin and meat flavor. Pickled peppers and chicken claws are popular among or... ...
I can't eat spicy but I want to eat chili. That's right.
My husband likes to eat large intestine. I heard that it's a good tonic in winter. It's rich but not greasy.
On rainy days, I stay at home, ponder over delicious food, and satisfy my stomach and my family. A piece of fried seaweed. With eggs and shrimp. It's delicious.
Steamed fish is the most original, fresh and delicious way to keep the fish. You need to choose fish with tender meat and less fishy smell. Generally, you will choose sea fish to steam. For example, bass, yellow croaker, flounder, turbot, salmon... ...
My sister used to be a cold dish chef in Yongyuan. She made a good cold dish. This is her craft. At home. As long as my sister is here, I'll fight for her. Follow her to learn, record and summarize. This is my favorite thing to do. I'm such a la... ...
How nourishing it is to eat stewed chicken in winter
My sister picked a large basket of bergamot melons from a friend's house. If there were too many, I gave them to my colleagues. My son likes it very much. Stir fried or fried meat is crispy and juicy. Zinc supplement. Today, I changed my way of ... ...
My friend gave me an octopus foot. I made a spicy stir fry two days ago. Today, I made a spicy Octopus foot.
Kwai Xiao wonton reference age -10 months + reference age 10 months or more of the baby. Today, Huang Ma mainly wants to introduce a new way to pack wonton. One handed wonton. It's so simple that it goes against the rhythm of the sky. The hemps ... ...
Practice monthly meal in advance