Chinese Food
All Recipes
Guiyang snacks - stewed vegetables / brine
It's a snack that only Guizhou people know. Order kelp, konjac tofu or potato with the pocket money saved on the way to school. If you can have an egg or sweet sausage, it's a local tyrant... In order to satisfy my childhood craving, I made it m... ...
Duck with pickled peppers
This pickled duck is a regular customer on my desk. I haven't released it once. As a real Sichuan person, it can't do without chili, pepper and pickle. A month ago, I made a jar of pickles myself. All kinds of pickles, radishes, garlic, tender g... ...
Soak ginger
Zijiang has ginger buds. It can be used as a side dish or pickle of dishes. It tastes delicious. It has a wide range of uses. It is not only a good condiment and condiment, but also a good health care product. It can be eaten raw or filled. The ... ...
Chicken gizzards with pickled peppers
It's a very spicy dish. Autumn is coming. Stick autumn fat quickly. Appetizers can make you eat a bowl of rice. Super appetizers. Super appetizers. -
Kidney with pickled peppers
My husband always said to eat kidney flower. He never made it. He succeeded in the first time. There were too many pickles. It was a little salty.
Stir fried pork
It's a local dish. I am in Sichuan. Sichuan cuisine has a long history of civilization. There are many kinds of Sichuan food. Every kind of food is delicious. Maybe it's Sichuan people's reason. It's not good to go to other places for traveling.... ...
Qinghuo Paidu Zhike tea
My friend's throat is uncomfortable when smoking. His face is full of pimples.
Hot and sour chicken gizzards
The super invincible dish, the pickled radish and garlic pickled beans are all pickled by friends. I didn't like to eat the internal organs before. The only thing I like to eat is to make them myself. I feel comfortable. I don't have pickles at ... ...
It's a perfect way to soak sea cucumber.
Sea cucumber is a kind of food with high nutritional value. It has the reputation of sea cucumber . The most important step in cooking sea cucumber is to soak hair, which will directly affect the taste and color of sea cucumber. This kind of pre... ...
Voss slimming and beauty cold soak tea
In this fast-paced lifestyle, cold soaked tea has become our new favorite. Now we choose Voss natural spring water and Dahongpao from Nordic Norway. Only one step and two materials can easily make the cool summer drink with the upper taste. Of c... ...
Don't spit the shell when eating clams. A plate of fried eggs with clam meat.
Fresh clam meat, with salty fried eggs, can't stop eating. Focus on the official account of the tiny rabbit. An original video recipe every day.
Nutritious home cooked beef fillet, apricot and abalone mushroom. You deserve it.
The home dishes of a homemade dish official account.
Beijing fried noodles with soy sauce
I like the old Beijing fried noodles with sauce. They have a strong sauce flavor and can't be tired of eating.
The purple rice bread, the most nourishing in autumn.
It's best to drink purple rice in autumn. It has one, two, three, four, five, six benefits. When I was a child, I drank soft glutinous rice with a little bit of chewy purple rice. I don't know how happy this is. Light purple has been linked with... ...
Fat cattle in golden soup
There's no story. I want to eat some appetizers and meat, so I made this dish.
Runfei Zhike Bingtang and Sydney soup
Modern medical research has proved that pear has the functions of moistening lung, clearing dryness, relieving cough and resolving phlegm, nourishing blood and generating muscle. Therefore, it has good effect on dry throat, itching, pain, hoarse... ...
