Chinese Food
All Recipes
Mango Melaleuca
You and those good things will meet one day on Sina Weibo @ xiaoyuwei
Serve with wine and vegetables @ crispy ribs
It's very simple. It's just enough time to marinate. Otherwise, it's not tasty.
Braised noodles
In summer, a change of stewed noodles will be made. The stewed noodles with light taste of shredded radish and aroma will be cured in summer
Pork in pot
It's made by mom. It's delicious. So share it. It's suitable for you to make it at home. It's suitable for all ages.
Three delicacies
Mom often makes it. I think it's much better than the restaurant's.
Congee with preserved egg and lean meat
I want to eat this every time I have leftovers.
Home cooked chicken with beans
In this season of cicadas, I return to Chengdu. Fresh sweet potato leaves, pumpkin tips, fat balsam pear, loofah The morning market in the lane is full of pleasant fresh green. But we must say that the most wonderful food in summer is Maodou. My... ...
Xiangxiangshuflei cherishes the special enjoyment of that short time
Shuflei. Also translated as shuhuli. Custard. It's a French way of cooking. This special cooking method. The main materials include egg yolk and different ingredients mixed with beaten protein. After baking, it is light and fluffy. Souffl é come... ...
Snow White Swiss purple potato roll
Mayonnaise is used for ice cream and lemon sauce The rest of the protein can't be wasted. The purple sweet potato stuffing made by myself is healthier. And it matches the color of the white cake very well. -
Old Beijing snacks
Suddenly I miss it very much. I made it myself. It's not exactly the way of rolling. There's a little innovation according to the material and taste. But it's still delicious.
A touch of freshness in summer
In the hot summer, a small and fresh berry fruit shuflei is needed. This dessert needs 3 kinds of berries. The taste of sour, sour and sweet will definitely give you a new understanding of shuflei. -
Noodles with beef sauce
Noodles with sauce is very convenient. Make a big bowl of sauce at a time. When you are hungry, cook some noodles and eat them together. It's too hot. The simpler, the better.
Boletus auricularis
Boletus tastes sweet and delicious. It's a famous mushroom. It's fried with agaric and beancurd. It's delicious and delicious.
