Chinese Food
All Recipes
Sirloin with mushroom
I don't want to eat meat. You can try this sweet and sour pork tenderloin. It's super delicious. It's nutritious and healthy. It's not greasy. Better than meat. Eat more fungus food. It can improve the body's immunity. Especially if there are ch... ...
Cold spring rain
Today, share a cold dish. Cold spring rain. Beautiful color, fresh taste, low oil and low fat. It's spring time. Eat more. For the beautiful figure in summer, fans also call it spring rain . Remember Sanmao's China Hotel in the desert wrote an i... ...
The spring eating method of beancurd
The nutritive value of beancurd is very high. It's rich in protein. The fat content is not very high. It's good to keep fit with your favorite vegetables. Often eat beancurd can strengthen bones, enhance immunity, prevent Alzheimer's and so on. ... ...
Luncheon meat Kwai Fu (fast breakfast)
It's convenient and quick. It's also great to replenish energy.
Sweet and sour spareribs
Sweet and sour spareribs are a common dish for all ages, but the baby can't easily try them. But remember the formula and I believe you can get them easily. Simple and delicious
Sweet and sour fish (non fried version)
Dad's sweet and sour fish pieces are very delicious. I searched the recipes on the Internet. Basically, I need to fry the fish in advance. I don't like big oil. So I asked Dad for advice. The fish pieces made in this way are not greasy, fresh, f... ...
Marinated eggplant in Korean sauce
The authentic Korean cold dish needs to be seasoned with plum juice. This dish has the fragrance of plum and the spicy ingredients. It's very simple. You can learn it by watching it once. Those who don't like eggplant are full of praise for this dish.
Home style beef jerky
The first time I cooked cold dishes at home, I had no way to start. Then I thought of the sauce beef I made last night. So I thought I should let them collide with each other to see if there would be a happy spark when eating it.?. If you like b... ...
Oyster in pressure cooker
The line of wanghong oyster shop is too long. I made it by myself. It's not bad.
Pinctada
The sauce for Pinctada. Many people use salad dressing. Master Bao's family specially said that the sauce is made of pure wet cream. More than a hundred may be a little over. But as you can see from here, this sauce is definitely not salad sauce... ...
Self made cold skin wash free face plate
The story behind it is that I want to eat
Hawthorn in icing
Hawthorn is a unique fruit variety in China. If you eat it directly, it tastes extremely sour. Maybe many people don't like it. But if you make it into icing hawthorn, I'm sure you like it. It's sour, sour and sweet. It's really delicious. -
Braised white fish with mushrooms
In addition to its delicious taste, white fish has high medicinal value. It has the functions of Tonifying the kidney and brain, opening the orifices and diuresis. Fish brain, in particular, is a rare tonic.
Simple and delicious cold mixed ear root
It's also called Houttuynia cordata. It's Guizhou people's favorite cold dish. In summer, we make such a dish and sour soup. It's really delicious.
Home cooked dishes - stewed spareribs with garlic
This is a home-made dish from snacks. Crispy ribs, soft waxy potatoes, mixed with sweet and sour garlic juice. It can't stop.
Sweet and sour bean curd
It's the season to eat pineapple. Walking on the road, people are salivating when they smell the thick pineapple sweetness. Besides the delicious pineapple, it also has a lot of nutritional value. It has a lot of benefits for the human body. As ... ...
