Chinese Food
All Recipes
Marinated pork
The two-day Wonderland like haze in Beijing has really changed many people's weekend travel plans. It's a comfortable choice to make a delicious meal in their kitchen. Q how delicious is it to play tender, delicious and intoxicating? I think it'... ...
Kung pao chicken and meat kitchen
Hello, everyone. I'm a meat chef. Today, I'd like to introduce a famous dish of Qing Dynasty, kung pao chicken. As for the topic of kung pao chicken, it's actually an extended way to call it kung pao chicken. Because the cooking method of this d... ...
Rice & Valencia seafood
Every region in Spain has its own unique food culture and special dishes. Madrid hodgepodge. Andalucia cold soup. Of course, Valencia's Spanish Seafood Rice is also indispensable.
Kidney with pickled peppers
No story. Just want to eat.
Sweet and sour pork chop
Today, I'd like to give you Amway my favorite. The thin ribs plus my favorite sour and sweet taste. It's delicious. Let's learn it.
Shrimps sucking on the skin
My father went south with the army 50 years ago. My hometown has become the amber nostalgia in every new year's Eve wine cup. For me, my hometown is the smell of porridge on the stick in the adobe house. It's also the figure of catching frogs an... ...
Stewed chicken breast with broccoli and rosemary
Weight loss is a familiar topic for almost everyone in this era - whether you lose weight yourself or have friends and relatives around you. Whether you want to have a perfect body or to be healthy. The word weight loss has been deeply rooted in... ...
Most suitable for autumn and winter nourishing food, potato and mutton casserole
Yesterday was the beginning of winter. We used to get some warm food on the day of the beginning of winter. After the beginning of winter, the weather is gradually cold. The body needs to add more energy to keep out the cold. A large amount of p... ...
Tripe pot with pickled vegetables
Plus fans plus fans plus fans
Stir fried pork with peppers
As a meat eating animal, I always like to eat fat and thin meat. I cook every meal these days. I'm tired of it. Today, I'll make a double cooked pork.
Braised yellow croaker
Yellow croaker is the most nutritious food for people of all ages. I love it very much. I'm not fat yet. I must recommend it to you
Stewed chicken with potato
The canteen food that I miss most after graduation. In order to eat it, I rush to the canteen as soon as class is over What is the dining room food in your mind?
Braised pork with lotus root
A dish that everyone at home likes to eat
Stir fried pork liver with radish
At the beginning of the new semester, the children got the physical examination report and looked at it. Nothing else happened. However, their eyesight decreased rapidly. On the one hand, learning lessons. Watching computers and mobile phones is... ...
Stewed Beef Brisket with radish
White radish can not only absorb fat and meat smell, but also eliminate the accumulation of food, phlegm and the effect of widening. It can neutralize the digestion burden brought by eating meat to the stomach. The difference between ceramic ste... ...
