Chinese Food
All Recipes
Brine Platter
Chaozhou brine platter is the first dish of Chaozhou cuisine banquet. The key to making this dish well is the use of brine. Chaozhou brine production. Need to use dozens of herbs, spices. Add soup and boil. It's not easy to make Chaozhou brine a... ...
Diced chicken with chili
[smell chicken and dance] spicy chicken is a classic traditional delicacy in Sichuan and Chongqing. Generally, chicken is the main ingredient. It is refined with onion, dried pepper, prickly ash, salt, pepper, monosodium glutamate and other mate... ...
Stir fried silver carp
Silver carp is high in protein, low in fat, and free of phosphorus and spines. It's very suitable for babies as supplementary food. It has the effect of moistening the lung, benefiting the spleen and invigorating the Qi. It also contains rich ca... ...
Fried broccoli with shrimp
This is a quick homely Kwai saute. The combination of broccoli and shrimp is perfect. With the aroma of garlic, it is full of fragrance. Golden dragon fish nutrition fortified vitamin a pure fragrant rapeseed oil was used in the stir fry, which ... ...
Stir fried tripe slices
Cooking pays attention to both the heat and the taste of oil. Ordinary salad oil can't meet the needs of stir frying. The strong fragrance of the dragon fish seed oil adds a fragrance to the dishes.
Chicken with scallion and wine
[389] it's a story about the rain on the terrace that can stimulate cute people to wait for spicy chicken with rice It's the rain 2018.9.19
Stewed bean sprouts with pigskin
If you bring skin to the pork you usually buy, do you still lose it. As we all know, pigskin is very nutritious. It contains a lot of collagen, which can slow down the aging of cells. Often eat meat skin. It can make skin plump, elastic, smooth ... ...
Spicy lotus root
This dish is similar to the lotus root slices in the dry pot. But I cut the lotus root into shreds. The finished product tastes better and can shorten the cooking time. It's easier to cook. The finished product is spicy, crisp and unique in flavor.
Braised towel gourd with oyster sauce
I usually cook. I like to throw some fungus in. It not only increases nutrition but also adds color. Towel gourd is very suitable for women to eat vegetables. It can tender skin and anti-aging. This dish is simple. Kwai Tai is also very quick at... ...
Spicy chicken in dry pot
It's been more than 20 years since grandma died. The memory has been blurred by time. It's a dream, but it really exists. Grandma can tell stories. She can make delicious dishes, knit clothes and write. The radio was playing Cantonese opera that... ...
Stir fried chicken with sauce
I made a pot of chicken meat today. It's really delicious.. Fried chicken is super soft and juicy.. Take a bite and explode the juice directly. It needs a little skill. Then follow shun'er.
Fried rice with salted egg yolk
A plate of delicious fried rice. In addition to good ingredients, rice is also very important. Lianghe's long grain Xiangmi rice is crystal clear, nutritious and fragrant. It's sticky and sweet after cooking. It's fragrant. With rich vitamin of ... ...
Bean sprouts with abalone slices and scallion oil
We usually cook the whole abalone in sauce. But I don't think it tastes good enough. So I choose sliced cooking. Then I match it with crisp bean sprouts. It's very delicious.
Stewed pancakes with peppers, garlic and eggplant
[3107] this is a story with a lot of leftovers and meat, and no mistakes in saving the manuscript This is really. It's a long time ago 2018.10.7
Baked chicken wings with salted egg yolk
Chicken wings marinate into the fresh taste, fry fully crispy skin, and then wrap it with a thin and dense salted egg yolk. When it comes out of the pot, it's golden. It's delicious holy light ~ the moment when it bites down. I heard that salted... ...
[fragrant curry rice] - loved by all ages
Delicious, convenient, fast, and Kwai Tong.
Curry Rice
Children used to like curry rice in Kaifeng dish. Later, they bought curry sauce online. They made it very delicious. Just follow the method on the back of the box. It's very simple and convenient.
Fried lotus root with egg powder
[3108] it's a story of high days, warm days, cool nights, watching the growing autumn sun Cold dew. Please keep warm 2018.10.8
Curry Rice
The authentic curry is very complicated. But now it's very convenient to buy Curry pieces in supermarkets. Making a simple and quick curry dish is very convenient. I don't know what children taste. I don't like curry very much. But I don't refus... ...
