According to douyou formula. Slightly modified. The taste is OK.
This is a very good milk flavor full of toast. I added a soaked raisin and a lot of condensed milk. So it's called condensed milk raisin toast. It's the Chinese method. The first fermentation is the Chinese dough fermentation in the refrigerator... ...
No one can resist the temptation of soft and sweet bread, especially the bread with meat floss. The meat floss is also made by oneself. The ingredients are absolutely assured.
Minced pork rolls are the most delicious pasta in the canteen of the military compound. It's hard to sell. I can't meet it once in half a year. I'm quite impressed. I'm very happy to eat it.
I ate brown sugar Guokui in the restaurant. It was beautiful and delicious. So I came back to think about it. I tried it once. It's very simple. Then I did it several times. Let's share these experiences with you.
I want to learn because my rival can make it delicious. This reason is a little wordless.
I bought the Nang needle of Xinjiang baking Nang. I didn't care to try it all the time. This time, I made Xinjiang baking Nang with natural yeast whole wheat flour.
Pineapple bread is a very common bread in Guangdong and Hong Kong. It's also a bread I ate from childhood. The skin is crispy, the bread is soft and delicious. At the beginning of baking, I made Mr. Jun's Pineapple bag. This is my second time to... ...
I never thought of wrapping steamed bun with white radish before. Later, I found that there was a big sister nearby who was selling steamed bun at home. There was radish stuffing, and it sold very well. It was more popular than cabbage stuffing.... ...
This is the sweet potato sandwiched soft European bag, which is as popular as the original wheat hill. When I saw this post, I grew grass. I took the time to try it immediately. It's really super soft taste. And the sweet potato QQ bullet is del... ...
Pizza is very simple. As long as you know how to make pizza crust and pizza sauce, and match them with the corresponding ingredients, you can make them at home. The total amount of recipe is thick bottom pizza. The taste is thin and soft. It is ... ...
Breakfast is over. I dare not make toast all the time, because I can't knead dough. Now I find that the bread machine is really a good thing.
More and more like this kind of pure grain bread. Low sugar, low oil and low fat. This is the healthy bread standard that I pursue. I hope my efforts can change the taste of sweet bread that children like. Enjoy the aroma of grains with my family.
A long time ago, I got a big bag of dried cranberries. I was lazy and didn't open it. I saw it two days ago. I opened it and made bread. Put some dried cranberries in the bread. It's very delicious, sour and sweet. Cranberry is a kind of natural... ...
Egg baking cake is a famous snack in Chengdu ~ ~ it began in Qing Dynasty. It has a long history ~ ~ so-called egg baking cake. Actually, the formula is egg, flour, brown sugar, etc. ~ ~ it's similar to the formula of Tongluo Shao ~ ~ the tradit... ...
I always like to eat pineapple bags, especially the crisp pineapple skin just out of the oven, and a piece of butter. It's really enjoyable. Pineapple bags are basically available in Hong Kong style tea restaurants. They are almost the same. Onl... ...
A few days ago, er Zhao told me that his daughter-in-law had made a new fire and it was delicious. So she gave it to me. The secret was noodles, pastry, baking, can't be baked. . So I sketched out the girl's image in my mind according to my imag... ...