Chinese Food
All Recipes
Seafood porridge
I went to Zhuhai with my son on holiday. I think the crab porridge there is very delicious. What if I can't drink it back? Do it yourself. Roar ~ fresh ingredients. It's so good to drink that you swallow your tongue.
10 minutes Hakka egg and turnip casserole
Speaking of egg horn, you will think of the rich local customs of Kwai Chai. Hakka dishes are always made of egg horn stew. Quick hands are delicious. Light and tasteless. Meat and vegetables. Meat is made into egg skin. Simple Hakka flavor. It ... ...
Nourishing soup with kelp, radish and mutton bone
On the night of November 29, 2019, the first snow in Beijing came earlier this year. I was surprised Before I got ready. With this joy. Drink a bowl of nourishing medicine soup. It seems to have a warm sun in winter. My heart is crisp and numb. ... ...
Healthy beef bone casserole
Beef is rich in protein and amino acid composition, which is closer to the needs of human body than pork. It can improve the disease resistance. It is especially suitable for people who need to be nursed after surgery and disease. And eat beef i... ...
Braised fish in casserole
The most delicious way to make a fresh sardines is to make it in a clear pot. It's very original and the meat is the most tender. There are several kinds of clear pots in our family. One is a pure clear pot. A few pieces of ginger, a few drops o... ...
Chicken soup with pork tripe and Ginkgo
Drink more soup in winter. It can not only effectively replenish the body's water, but also expel cold and nourish the stomach and intestines. All kinds of soup can be boiled and stewed. It's a vegetable soup that can be made in a few minutes. I... ...
Mutton and radish soup
Winter is really coming. Last night to today, the temperature drops suddenly. Remind friends that they must wear enough clothes when going out to prevent cold. In the cold weather, it is suggested that friends adjust their diet in time and eat m... ...
Quick fried beef, Kwai flour and fishes.
Delicacy is not a way to get up early. Love to cook simple and fast food. Kwai Chi buckwheat noodles do well when you have delicious beef. -
Warm up and appetizer
The winter solstice is coming. It's getting colder and colder. The warmest thing is to drink a bowl of soup which is delicious and steaming. Today, I'd like to share a good tomato, tofu, mushroom soup and a bowl of warm soup. -
Braised sea cucumber spot in Iceland with casserole sauce
Sea cucumber spot. The fish is white, sweet and fat. It tastes smooth and tender. The fish bone is soft, with high calcium content. The fish skin is moderate in hardness and softness. It looks like sea cucumber. The average growth period of sea ... ...
Shrimp vegetable casserole porridge
Today, I'd like to share a prawn vegetable porridge. It's not only for the elderly, but also for the young and the children. Drink more porridge, warm your stomach, strengthen your spleen and Qi, have a small bowl of porridge in the morning, mid... ...
Stewed rice with preserved meat in cast iron pot
Cooking baby rice is like a winter scarf. Scarf is not necessary. But it can be added to beautiful and expensive clothes. Scarf is indispensable. No matter how much you wear, no matter how much you wear, you can't keep your neck warm. In the sun... ...
Eat this pot of bean curd in a hot casserole when it's cold
In winter in the north, it's cold and dry. It's the best way to stew like this. It's not only warm to the stomach, but also replenish water. You can bring it to the table directly after cooking in the casserole. The casserole has good heat prese... ...
Congee with scallops in casserole
Porridge is the most common. There is always a suitable one in spring, summer, autumn and winter. Porridge is also widely selected. Porridge can be sweet, light and salty. This cold winter. In a pot of seafood casserole porridge. Drink completel... ...
Crispy, tasty, spicy, salty, sweet - spicy, salted prawns
Shrimp with salt and pepper is a Cantonese dish with all colors and flavors. It tastes a little spicy. Simple and quick, just perfect. Kwai fried crispy crisp shrimp. Wrapped in a unique flavor and the right salt and pepper. Crispy and fragrant.... ...
Warm stomach warm palace congee
It's suitable for porridge in winter. A warm bowl of porridge will warm your stomach. Ingredients are very common. Red dates, brown sugar and osmanthus - nourishing blood and stomach.
