Chinese Food

Kowtow chicken

It's simple. The finished product is delicious. It's better for you.

Fried rice with Curry

Curry is a kind of sauce made of various spices. It comes from India. It is usually eaten with meat and rice. My daughter likes to eat curry beef rice very much. Therefore, curry is always prepared at home. Occasionally, she will make one for he... ...

Authentic Chaoshan oyster (Chaoshan cuisine)

I've been married for more than a month. I left home. I miss my parents very much. I remember my favorite oyster brand made by my father. Now I think about it. It's not just oyster brand. It's also love for our children... Parents. Love you...

Stir fried potato slices with baby cabbage

Simple but delicious, as the saying goes, a hundred dishes are not as good as cabbage. . Chinese cabbage is rich in carotene, B vitamins, vitamin C, calcium, phosphorus, iron, etc. the content of zinc in Chinese cabbage is not only the highest i... ...

Steamed fish

Steamed fish is complete in shape, tender and delicious. According to different kinds of fish, the nutritional value is different.

Making pancake fruit with egg roll mold

I lost an egg roll mold before. I made several egg rolls. Then I made a pancake fruit with a sudden whim. I didn't expect to succeed. And it's very convenient. It's just a little mini. Ha ha. You can try. I did it half way before I remembered to... ...

Abalone with garlic and scallion oil

Abalone is one of the expensive dishes in the hotel. It costs about 80-1000 yuan for one. It is said that there are 3000 yuan left. It's really looking at Bao and sighing. However, we can't afford the best. We can afford the common ones. We can ... ...

Dumplings with leek

Chives and ham rolls

Chives and rolls for kids for breakfast the other day

Minced pork rolls with shallot

I always like the bread with rich taste, especially the one made of meat floss. The bread roll of meat floss, the small shell of meat floss and the cake roll of meat floss. It has a sense of hierarchy. It's not too sweet to greasy. I like it ver... ...

Stewed rice with preserved meat

On December 11, 2016, it was said that hot pot is a carnival for a group of people. It's a feast for a person to cook rice. The winter in the north is cold and bleak. It's more and more lonely to live alone at home. Making a pot of hot and fragr... ...

Fried lotus root round

My favorite food when I was a child. You can eat it directly after frying. You can also eat it in brown sauce. You can eat it both hot and cold.

Egg cake

I've eaten egg pancakes since I was a child. When I was a child, my mother always made leeks. It's best to eat leeks in spring. Let's put them in other seasons

Spring roll

Every family can do it on New Year's day. They can do it when they want to eat it.

Shallot box

I've always been greedy for leek box. But as a breastfeeding mother, it's hard to eat leek. I'd better make a leek box at home. Satisfy the craving

Egg filled pancake

It's a must-have breakfast in college. Let's try it today. It's really delicious. It's simple.

Clam, beef and egg casserole

It's winter. The number of cooking with the pot has increased. I like the pot hot to serve. The family eat warm. But a bowl of fireworks on earth wrote that life in the world is nothing but eating and drinking. Chew the life to have the flavor. ... ...

Roasted staff with mashed garlic

In order to match the garlic stick, I made such a big dish.

Dumplings with bamboo shoots

Children like eating bamboo shoots. Now the winter bamboo shoots are on the market. Have a taste

Baby beef, ham, sausage, baby healthy recipe

I received an unexpected surprise the other day. Mummy Muzi sent enema from Chengdu. The real good stuff, even if it's fried with vegetables, can't cover up its good taste. Every time I have it at the table, my baby stares at me and asks me if i... ...