Chinese Food
All Recipes
Kwai seafood congee in winter
In the cold morning, make a bowl of shrimp and abalone congee for your family. Nutritious and delicious, you can cook quickly in Kwai Chi. It's the most suitable morning. -
Pumpkin oatmeal Zia congee
Pumpkin is a kind of vegetable with common price on our table. Although the price is low, it contains many kinds of nutrients. It is called the king of nutrition. Mother planted a lot of pumpkins. She brought us a big pumpkin. How can I eat it? ... ...
Congee with preserved egg and lean meat today is a day when I am lazy but want to eat my own meal
A bowl of AI meipai can't recognize that it's a gruel of preserved eggs and lean meat
Shiqixiuer rice cooker recipe
In the morning of winter, cook a pot of hot, delicious and smooth congee with mushrooms, eggs and lean meat for the family. I'm not afraid of the harsh cold wind outside. Go to school and go to work in a warm way. -
Shrimp, egg and radish congee
When it's cold, I like to drink hot porridge. I eat a bowl of porridge. I feel warm all day. And my favorite is all kinds of seafood porridge. Today, I cook seafood porridge with shrimps and preserved eggs. I add fresh radishes and a few small m... ...
Chicken Congee with mushrooms. Chicken is tender but not woody. Congee is soft and fragrant
What I want to share with you today is a very classic mushroom chicken porridge. It's just such a simple porridge. In fact, there are many ways to do it. Only the ingredients of chicken are different. There are whole chicken, chicken leg meat an... ...
Warm stomach warm palace congee
It's suitable for porridge in winter. A warm bowl of porridge will warm your stomach. Ingredients are very common. Red dates, brown sugar and osmanthus - nourishing blood and stomach.
Milk congee with red bean
Coarse grain is rich in nutrients. For example, oats are rich in protein; millet is rich in tryptophan and carotene; beans are rich in high-quality protein; sorghum is rich in fatty acids and iron; potatoes are rich in carotene and vitamin C. In... ...
Dried scallops, Chinese yam and Shredded Chicken Congee
In cold weather, when the baby has a bad appetite or is ill, a bowl of nutritious porridge comes at the right time. Today's delicious recipe is shared. Several nutritious ingredients are well matched. In addition, the scallop is fresh. The overa... ...
Congee with meatballs and spinach
Spinach has the effect of iron supplement, because spinach not only contains a lot of beta carotene and iron. It is also an excellent source of vitamin B6, folate, iron and potassium. Spinach is rich in carotene, vitamin C, vitamin K, minerals, ... ...
Congee with mushroom, egg and chicken shreds
A kind of It's cold in winter. A bowl of hot porridge adds power to the whole day ~ in fact, I belong to the sweet porridge department. Only this kind of salty porridge can move me. I can't say that it's like hip-hop A kind of How to boil the c... ...
Carrot and corn congee
We often add some grains to our diet. Increase the intake of dietary fiber. Can effectively prevent and treat obesity. Can also stimulate intestinal peristalsis. Can effectively improve constipation and so on. There are a lot of minerals and vit... ...
Nutrition, low fat and simple purple potato and yam congee
Purple potato is rich in nutrition and easy to be absorbed by the human body to make a pot of good congee with good color, fragrance and taste. It is suitable for the whole family to eat. Yam has the effect of strengthening the stomach and kidne... ...
Soft, glutinous, sweet, nutritious and delicious Babao congee. Delicious to the bottom of the bowl
Time flies. In a flash, it's the eighth day of the first lunar month. It's said that the end of Laba is the year. Today, I'll teach you how to make nutritious and delicious Laba porridge. It'll warm your heart and stomach.
Super simple zero failure. Sweet and soft glutinous lotus seed and pea millet porridge
Millet porridge is nutritious and can be made into various delicacies. Today, I'll teach you how to make a sweet, soft and glutinous millet porridge with lotus seeds and peas -
Seafood congee with scallops and shrimp
Today's seafood porridge is made of scallops, fresh shrimps, silverfish and other ingredients. It's boiled over time. It's hot, fragrant and delicious. It's smooth and delicious. A bowl to drink. Warm straight to every corner. It is quite comfor... ...
Qingkou ham and green vegetable congee
In the cold weather, I like to eat some warm food. Just like the Christmas gift my husband bought for me. The steam health rice cooker arrived. I used it to cook a pot of Qingkou ham and green vegetable porridge for my family. It's simple and de... ...
