Guizhou people like spicy food. How much love? There are dozens of condiments made of pepper in Guizhou. The most distinctive ones are Ciba chili, Zao chili, he chili noodles, pickled chili, red oil chili, Douchi chili and so on. In the common h... ...
This dish is my family's way of eating. It may not be authentic but delicious.
Mutton is my husband's favorite. No matter how I make it, he can eat it up. It has become one of the best dishes I make now But I can't always learn the way of stewing Maybe it's because I don't like that taste
The climate is dry in spring. You can't be capricious even if you like eating meat any more. It's too easy to get angry. Your mouth is dry. Vegetable is a better choice. Everything revives in spring. Many vegetables are seasonal. You won't be di... ...
Spinach has many ways. It can be fried, mixed, burned, made into soup, porridge and used as ingredients... But spinach contains a lot of oxalic acid. It will affect the absorption of calcium by human body. So you must blanch it with boiling wate... ...
The cabbage and vermicelli pot recommended to you today is a very classic match with home cooking. This dish is often seen in the menu of the restaurant. The price is more than ten yuan. The click through rate is very high. In fact, it's very ch... ...
Baby cabbage is also one of the popular vegetables in the market. Its shape is the same as Chinese cabbage. It's only about a quarter of the size of Chinese cabbage. This kind of quantity is very suitable for the quantity of a dish. Compared wit... ...
Cathy nutrition class - first of all, eggplant steamed food has the therapeutic effect of reducing fat. Secondly, the content of Rutin in eggplant is the most abundant. Rutin has the physiological functions of enhancing the elasticity of blood v... ...
Weight loss season. Go to the gym for 2 hours every day. After exercise, we need to supplement calcium, phosphorus and other minerals and proteins. As a national public nutritionist, I prepare meals for myself. It's the most delicious season for... ...
My husband went all the way to Fenghua and bought me a big taro. He was full of love. He specially found a taro strategy.
I've wanted to eat this dish for a long time. First, it's troublesome to make it. Second, it's a snack. I can't stop after eating it.
I've wanted to do this for a long time. However, I haven't done it for delaying the advanced stage of cancer. It's finally done today. It's very simple.
I like dumplings. Moyang also likes dumplings. They used to be made by grandpa. Now grandpa is old, and he's not healthy. If the kid wants to eat them, I'll make them by myself. Grandpa used to make dumplings with cabbage and meat stuffing every... ...
Before the college entrance examination, my daughter was under a lot of pressure. She always had no appetite. Ordinary breakfast, such as steamed bread, steamed bun, wonton and porridge, was a bit of a struggle. I was afraid that she could not k... ...