Feiniu in sour soup is a common dish in many Sichuan restaurants. But there are people who don't eat spicy food at home. So this time I made a modified version of fat beef in sour soup, which is very popular with little girls. -
Summer has finally passed. Autumn is crisp. Adults and children have a good appetite. They like to eat something fragrant. Vegetables are obviously ignored. Recently, the primary school students at home fell in love with pasta with stuffing. How... ...
It's cold. The hot pot must be eaten. It's convenient and simple. The key nutrition is comprehensive.
In autumn, we should stick the autumn fat moderately. We can't supplement blindly. Sichuan people's love for rabbit meat is not only influenced by Sichuan people. From rabbit head to rabbit meat is the favorite of Sichuan people. -
When the golden autumn comes, the most charming picnic season of the year is just around the corner. Down to earth, we introduced a lot of simple Kwai Fu dishes that are suitable for outdoor use. Today we share a very popular porridge. This is a... ...
There are many ways to make fat intestines. Have relatives ever eaten the fried method of old friends? People in many places in Guangxi like to eat sour bamboo shoots. It's perfect with chili, hot and sour appetizers, and the salty taste of Douc... ...
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Fried beef roll with corn, carrot and onion is a lazy dish. It has meat, vegetables and balanced nutrition. It can serve directly, cover and pour, and mix with rice. After cooking, my daughter came to the kitchen smelling the fragrance. After ta... ...
I really like the taste of lard in my childhood memory. When I don't have any food, I ladle some lard and add some soy sauce. It's just delicious on earth. Now boil lard to make some snacks. The kitchen has the taste of the time here
Simple Kwai and delicious.
There's a member of the family who has a strong taste. There's more than one choice for cooking. Ha ha ~ it doesn't have to be a single taste every day
The sweetness of loofah and the fragrance of garlic collide and flow into the black fungus, the king of powerful elements. This small fresh, heat clearing and detoxification, cough relieving and phlegm resolving, stomach clearing and immunity en... ...
No oil and low fat oatmeal biscuits. I'm not afraid to eat meat in autumn. -
The lard cooked by myself. It's clean and delicious. Make some pastry and mix with some rice. It's beautiful.
Recently, I started the annual compete with my own weight activity. The biggest resistance on my way to lose weight is to cook for my parents. One is in primary school. The school is opposite to the home; one is able to get to the company by cyc... ...
In the past two years, quinoa is particularly popular with fitness people. In fact, quinoa is also a good maintenance product for the three high people. The whole nutrition and high dietary fiber of quinoa determine its health benefits. The resu... ...
I haven't eaten fried food for a long time because of my vow to reduce fat. I can't stand it these two days. I want to eat the fried chicken legs and wings of McDonald's KFC. So I developed a delicious oil-free roasted wings. It's for my friend ... ...
Autumn must be a picnic. It's cool in autumn. I'm carrying my favorite little bamboo basket. It contains my favorite drinks, snacks and fruits, and a delicious sandwich snack^_ )On the picnic mat, eat delicious food, listen to music, read books ... ...