Chinese Food
All Recipes
Black fish and green vegetables soup
It's said that fish soup is good to drink but hard to stew. In fact, you can also stew a good fish soup with white soup by mastering several tricks. First, fry the fish thoroughly and make it fragrant. In this way, the soup will have the effect ... ...
Salted fish and eggplant in casserole
In summer, I sweat a lot. Besides drinking more water, I also need to add more salt. So salted fish and eggplant pot is also a good choice. And it's hot and has no appetite. This salted fish and eggplant pot is also a special meal. It's a good f... ...
Stir fried razor clam with wine and vegetable
The happiest thing in summer is to eat small seafood and drink beer with your friends in the evening, even if you encounter delicious food in the hot summer, it doesn't matter at all, especially in the evening when the sun goes down, sitting on ... ...
Small test Taian fish
Tai'an fish is commonly known as Tuotuo fish . It comes from Tai'an Town, Tongnan District, Chongqing. It is a famous dish in Chongqing. Tai'an town is the main traffic road of Sichuan and Chongqing. It produces silver carp in Jialing River. The... ...
Wujiang fish pot
I had a stew pot in huangjihuang. It was delicious. But look at the per capita consumption of 90. We decided to make it ourselves. This is the first time that my brother made a mistake, but it's like Huang Jihuang's. The key is that the fish is ... ...
Sweet and sour glutinous rice cake fish
I have no appetite in summer. I worry about what I eat every day. No one has eaten the meat. Anyway, people still move chopsticks -
Octopus balls
I remember that the first time I ate octopus balls was when I was in college, I bought them at a snack restaurant on Beijing Road, Guangzhou. At that time, I felt that octopus balls were so delicious. After eating, I always had a lot of aftertas... ...
Taste of taro in Minnan salty rice (no monosodium glutamate)
Childhood mother's taste. There's a kind of warmth called rural flavor
Eggplant and salted fish in casserole
If you want eggplant to absorb less oil, sprinkle some water on its surface. The eggplant fried in this way is not only easy to fry, but also relatively fuel-efficient. If the eggplant is steamed in the steamer before fry, it can save more fuel.... ...
Sauerkraut (BASIL)
I went to buy the fish. I was worried about how to make it. I suddenly thought of the sauerkraut fish. Then I had the sauerkraut fish. The sashimi has no thorns. It is tender and nutritious. It likes fish and is afraid of spitting out thorns. Th... ...
Black fish soup with fresh vegetables
Black fish is rich in nutrition. The soup is delicious. I always cook it with pickles. My sister uses fresh vegetables to cook it. Unexpectedly, it's super delicious. Now my black fish soup is made with fresh vegetables. Recorded on July 23, 2017.
Spicy pig's feet in cold sauce
Pig's hoof is also called pig's foot, pig's hand and hoof flower. It's rich in collagen. It's good for beauty and beauty. It contains vitamin A, B, C, calcium, phosphorus, iron and other nutrients. In particular, the content of 11 amino acids, s... ...
Collect 7 kinds of mushrooms. You can call the unyielding fish head king.
Such a big fish head king, of course, needs to be stewed with delicious mushrooms.
Stir fried Asparagus
Summer is coming. Have some appetizers. They are sour, sweet and spicy with garlic. They are absolutely appetizing and delicious. -
Braised Longley with sauce
Longli fish is tender and has high protein content. It doesn't need to spit when eating. It's suitable for people who are lazy like me. It's a golden fried Longli fish. Pour on the rich sauce. Bring it together with the fragrant rice. It's reall... ...
Stewed barracuda
I always thought that Barracuda was a freshwater fish. My mother's friend haidiao gave me one. I was still a bit confused. But I asked my father and my friends. Ah, they were buried by various people. Did you know about all kinds of fish when yo... ...
Barbecued pork in electric rice pot
Don't look at me as thin. I love meat very much. This time, I made a version of barbecued pork in Beijing. It tastes sweet and attractive. This version is easy to fry chicken. It has no burden on kitchen.. This time I have three No. first, I don... ...
Fish flavored Pleurotus eryngii
I don't have an appetite for anything in summer. Let's not talk about eating meat. Then I'd like to have some sour, sweet and spicy fish flavor. Next meal ~ super next meal. It's not fish flavored shredded pork. It's not fish flavored eggs Ha ha... ...
Fish flavored shredded pork
It's a representative dish in Sichuan cuisine with fish flavor and shredded pork. It's named after fish flavor, not fish in the finished dish. It likes fish flavor, sour, sweet and slightly spicy. It's made for children. So it's not spicy. It's ... ...
