Chinese Food

Stewed radish with beef brisket

After the Mid Autumn Festival, the weather gradually turned cold. The pace of winter is getting closer and closer. There is also a smell of winter in the kitchen. Stew a pot of beef brisket radish, fragrant, bite down, crisp and mellow beef bris... ...

Fish flavored shredded pork

White gourd in oyster sauce

Home style spicy pot

Braised carp

Kung pao chicken

I have nothing to do. I'm happy to make a dish. Nah, the most important thing in life is to be happy.

Goose, radish and yam soup

Boiled meat slices

Dried lentils of four seasons

Spicy dried tofu

Western style T-bone steak with rosemary potato (Panasonic oven version)

The steak made by nncs1000, a tall Panasonic steam microwave oven, has just had a good smell and has been robbed. WeChat search official account - hungry again, maybe there's a surprise.

Boiled meat slices

Fish in hot water

Barbecued pork with honey

Barbecue is a kind of Guangdong style barbecue in China. The delicious and juicy honey barbecue is the favorite of many people. Let's use the Panasonic steam microwave oven to make an authentic honey barbecue~

Spicy tilapia

Braised pork with dried vegetables

Since the birth of the baby, wheat straw has become a meat eating animal directly from a vegetarian animal. According to her theory, it needs more nutrition to feed the baby. Vegetarianism can't meet the needs of their mother. Since then, I dip ... ...

Rabbit rice

Pickled fish with radish

I ate it with my cousin in Shaoxing a few years ago. I think it's delicious. Pickled radish tastes sour and spicy. It's very refreshing and delicious.

Wild tilapia

Wild Luofei in Wanfeng Lake of Xingyi

Fried noodles with soy sauce

Flour 400g, water 160g, sweet sauce, bean paste, pork filling, sugar, bean sprouts, black fungus, carrot and cucumber, ginger, garlic, onion, pepper, star anise, oil