Chinese Food
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Mutton soup
I'm not afraid of growing meat in winter, but I can withstand the cold.
Milky mutton soup
I'm happy to have a bowl of hot mutton soup in winter. I like the pure taste of soup, so I put very few things
Falling in love with Yi Xiaobao starts from red kidney bean bread
Baking with love makes this winter warmer. In a chance coincidence, I had a chance meeting with Yi Xiaobao flour. Since then, I fell in love with baking. Therefore, let my family try more delicious food. Love baking. Let the winter no longer cold.
Old Beijing charcoal hot pot red copper charcoal hot pot copper hot pot charcoal hot pot
Old fashioned red copper charcoal hot pot. It's memory. It's traditional taste.
Stir fried cumin lamb chops with wine and vegetables
Today, let's make a dish of wine dry fried cumin lamb chops. The dishes are ready, of course, and there is no lack of wine. Recently get a treasure beer Yanjing U8 ~ although the acetaldehyde content is not high, it is authentic. Brewed from the... ...
White cut mutton. Mutton bone soup
Mutton soup in winter. Sliced mutton. Drinking mutton soup. Eating a piece of mutton with seasoning. It's a very pleasant thing. In winter, Jingjiang people like to drink mutton soup, eat mutton, or braised green vegetables and mutton.
Xinjiang dish ancient method mutton hand grab rice
Zhufan, which is called Bonuo in Uyghur, is one of the famous flavor foods of Xinjiang Uyghur, Uzbek and other ethnic groups. The special flavor of pilaf is rich in nutrition and occupies the supreme position in Uygur life for a long time. Durin... ...
Jianpi Yangwei licorice mutton soup
I don't like mutton. It's a mutton soup without mutton
Sesame oil pork loin and wolfberry soup
Warm the abdomen and replenish blood. Excellent in autumn and winter.
Stewed mutton with radish
Nourishing in winter. Mutton is the first choice ~ ~ it's warm after eating ~
[roasted lamb chop with rosemary] - produced by couss E5 (co5201)
Roasted lamb chops with rosemary. Marinate lamb chops with rosemary and bake them with onion and potato. It can not only remove the smell of mutton, but also lock the gravy of lamb chops. The taste is more tender. E5 the whole baking pan is cove... ...
Spicy hot pot
This kind of haze weather is most suitable for eating hot pot at home. Some time ago, I left Chongqing with regret. Because the journey was short, I didn't meet the spicy hot pot in my imagination. It's a good luck to try out the Jiama Jiala but... ...
Mutton dumplings (taste of the winter solstice in the North)
The winter solstice in the north is full of mutton dumplings. It's said that you don't need to freeze your ears in winter. In short, it's the warm taste of family.
Mutton kebab
The mutton kebabs you make are not only delicious, but also healthy and safe.
Braised mutton
Mutton. Warm nature. It not only can resist the cold wind, but also can tonify the body. It has therapeutic and tonic effects on the general cold cough, chronic tracheitis, deficiency cold asthma, kidney deficiency impotence, abdominal cold pain... ...
Braised mutton with lips and teeth
According to the records in compendium of Materia Medica, mutton is sweet in nature and warm in taste. It can nourish Qi and Yin, warm in the middle and nourish deficiency, appetizer and keep fit; it can remove pathogenic factors, cure chills an... ...
