Economic and elegant breakfast
To be honest, I haven't eaten any better vegetarian rice. Full score for nutrition and full score for taste. Why do people who have eaten it say it's delicious? I guess it's about using the old-fashioned iron pot to cook it. The rice cooker does... ...
Today, my friend sent me a handful of organic chives. I'll see you for the first time if you have only one palm of chives. Absolutely fresh and tender. No, no, No. It's too good for the eggs in my fridge. Take a walk in vegetarian dumplings. Wit... ...
I brought an old hen from my hometown today, but I don't have the ingredients for stewing. If you think about it, make a spicy chicken. Have dinner, too. Usually this dish can eat two bowls of rice at a time. You can learn to make it.
I can't say it's thin enough to pierce a needle. At least it's not the leg of a bench. That's what we call potato silk.
I like shellfish very much. I haven't eaten them for half a year. Test indicators are all normal. Immediately eat up. Fry a big pot. Clean up.
I haven't come in a week. I have more than 700 powders. In order to be worthy of you, I'd like to share with you a bad story - pot meat. Children from the black land have several robberies when they miss their hometown. One of them is pot and ba... ...
It seems to be heavy taste, but there is no strange taste
The crispy meat in the shop outside. 80% of a dish is fat. It's not enjoyable at all. It's still made by yourself.
After the chicken leg meat is cut, wash both sides with cold water and drain the water to marinate. Otherwise, it will be fried and stick together again. When the second time you put the raw meal into the pot and fry it, it will not be until eve... ...
Glutinous rice is a kind of nutritious and mild nourishing food. Glutinous rice is rich in B vitamins. It has the effect of warming the spleen and stomach and tonifying the middle Qi. Glutinous rice is high in calcium. It has a good effect on bo... ...
[4297] this is a story that I thought it would be spicy but I didn't expect it to be so spicy Fortunately, I was able to bend and stretch. I retreated in the face of difficulties. I mixed half of persimmon pepper on April 14, 2020
It's getting hotter and hotter in Shenzhen recently. I dare not eat too spicy, so it's as shown in the picture.
Today is the second day of fat reduction. Although I still like boiled chicken breast meat and oil boiled vegetables, I still want to make some snacks to grind my teeth. I'm greedy. So I found a baked sweet potato and two bananas at home, so I b... ...
My father and mother happened to come by our house for dinner tonight. My husband and I got off duty and hurried to work. The first thing on the menu was braised yellow croaker . It was a hard dish anyway. Ha ha. Listen to the slow stew in the p... ...
[4298] it's a story that it's hard to tell who's uglier to walk with the mushroom and meat in the same pot It's not all good-looking April 15, 2020