Fawn has always loved Chinese desserts for their tenderness, nourishment, beauty, implicitness, elegance and light poetry. In this period, it took a very poetic name, snow lotus peach blossom tears, which is actually another name of saponacia ri... ...
Lotus root has a high nutritional value. It is rich in iron, calcium and other trace elements. It also has a very rich content of plant protein, vitamins and starch. It has a significant role in tonifying qi and blood and enhancing human immunit... ...
Before making it, I want to make a bowl of mung bean soup. Just boil it and put the sugar in it. But as a nutritional obsessive-compulsive disorder patient, I think my husband has been working overtime and getting angry recently. The weather is ... ...
The root of diabetes lies in the liver. Therefore, the treatment of diabetes needs to be regulated from the liver. There is no diabetes. It can also prevent conditioning. And this dish is delicious.
I had a meal in farmhouse before. It tastes good.
In summer, the season of lotus, lotus and lotus is like seasonal dishes. Now lotus root. Crisp. Sweet. This season to eat lotus root in the suit-
Sweet and sour lotus root slices. In the hot summer, it's such a small dish. Simple seasoning, sweet and sour, crispy and tender. It's appetizing and doesn't burden the stomach. It's very good.
Lotus root is not only delicious, but also has high therapeutic effect. Lotus root is sweet and sweet. It belongs to the water lily family. Lotus root is slightly sweet and crisp. It can be eaten raw or cooked. Moreover, it has high medicinal va... ...
Lotus egg yolk pastry is a kind of delicious pastry. It is made of lotus stuffing. It has a light fragrance and strong love.
If you want to love, you can eat it if you want. Spicy hot pot is indispensable for summer food. Chicken wings are also appetizing food.
Enamel cast iron saucepan is awesome for making spicy saucepans. It can make delicious meals without adding a drop of water. Try to put it in the oven today. The finished product is also awesome-
Nanrulian lotus root slice is definitely an appetizer in summer. In summer, mom likes to stir fry this small dish with rice. The crispy lotus root with the South milk is really delicious. Once I was a child who didn't eat the South milk. This di... ...
A bend of Xizi's arm. Seven holes are more than dry heart. That's lotus root. Lotus root, sweet taste, cool nature, main tonic, nourishing spirit, nourishing qi. It can clear away heat, generate fluid, cool blood, stop bleeding and disperse bloo... ...
Now it's the season when the lotus flowers are in full bloom. It's very appropriate to use lotus leaves for cooking. The fragrance of lotus leaves. The ribs and glutinous rice are made with a fragrance. -
I've been wondering if there's a snack that men, women, old and young like to eat. Until I met yolk crispy... When I was a child, most of the cantonese moon cakes were made of egg yolk and lotus paste. I don't know if it's because of the large-s... ...
When I was a kid, I especially liked to drink sweet Babao porridge. It's made by memory. It tastes good. Don't waste such good taste and share it with others. Black rice nourishes the blood and the face. Glutinous rice nourishes the vital energy... ...