Chinese Food
All Recipes
Braised spare ribs
I've been eating vegetables for many days. Today, I'd like to have some meat. This ribs is easy to operate. It's also a rice killer. -
Flavored duck
Father's day. Give dad a drink and a dish for another taste.
Spicy Maodou
Father's day. Cook a spicy Maodou for Dad to eat
Stewed pork bone with vegetables
My father's favorite dish is stew. He always said that stew is soft and glutinous. It tastes delicious and tastes warm. Although I use the pressure cooker to do it with one key, the nutrition matching is also attentive. The northern climate real... ...
Bitterness
It's summer. Drink a little wine and eat bitterness. It's delicious.
Hunan style shrimp
Our friends are often. What to eat after work. Go to roll prawns. Have a few more beers ~
Red oil manuscript the solar eclipse
It's no exaggeration to say that longzhushou is probably the best way to eat wonton. Thin skin, smooth entrance, one bite, a package of delicious soup, coupled with the hot red oil and sour vinegar. Unconsciously, you can eat wonton twice as muc... ...
Braised grass carp with beer
The combination of beer and grass carp is very good. It's also very common. It's not difficult to taste it.
Stewed rice with ribs
I didn't like eating meat since I was a child. After I became a family, I began to eat meat. He always tried to make me eat some meat. Especially when I was pregnant, he began to try to eat pork ribs for the baby's nutrition. From rejection to a... ...
Braised noodles with bean curd
I'm not from the north. Maybe I'm influenced by my father who used to be in the army. I especially like to eat pasta, especially baozi, noodles and dumplings. A long time ago, I wanted to make a classic stewed noodles - bean stewed noodles. For ... ...
Braised pork with bean curd
I ordered a takeout a few days ago. The braised pork with tofu is delicious. According to my experience, I made it myself. I used the pork with streaky pork and the method of braised pork. The braised pork with high pressure is specially q-shape... ...
Xinjiang Dapan chicken
Big plate chicken. As the name suggests, big plate chicken. As a native of Xinjiang, it's a pity that you can't have this dish. Red peppers, green peppers, attractive meat pieces, sandy potatoes, rich soup with a plate of hand pulled belt noodle... ...
Braised chicken
After Shaxian snacks and Wuhan hot dry noodles, the street is another masterpiece... But don't you worry about making it yourself?
Braised pork in brown sauce
It's not good for baby to eat. It's hard to rest and cook for the first time. It's delicious. Children like it very much.
Braised pork in brown sauce
For those who love eating meat, braised pork is absolutely a hard dish. Can a bowl of braised pork eat two bowls of rice? We all know that we must use streaky pork to make stewed pork. But obviously, we also use streaky pork, which is also made ... ...
