Chinese Food
All Recipes
Boiled fish with tomato
A friend who loves fish can make it. The key is not spicy. You can't get angry after eating it.
Three delicacies
The most famous three delicacies in Northeast China. The potatoes have been changed into sweet potatoes. The unexpected results are delicious. It's easy to learn. People who don't like eggplant will also like it.
Private stew
I went to my friend's house once. My friend's mother stewed a pot of meat. I'm not a carnivore. I don't have a cold for meat in general. But this stew is still attractive to me. There is not so much seasoning. It's not greasy. It's sweet enough.... ...
Reduce fat, whiten and lose weight
Shiitake mushroom and eggplant. They are both oil-absorbing and salt absorbing ingredients. I didn't expect to fry them together for such an appetizer. Lentinus edodes is a high protein, low fat nutrition and health food. The fat in it contains ... ...
Peanut butter sandwich
I'm glad to have this trial opportunity of sijibao peanut butter. It used to be bottled. This squeeze is very convenient. Sijibao peanut sauce is fragrant, smooth and delicate. It can be coated with bread, steamed bread, mixed with cold noodles,... ...
Fried snails with Perilla
From snacks to big dishes. It's a night snack that must be cooked in the Mid Autumn Festival. Now children love it. Do it quickly in the simplest way.
Stewed pork skin
The pork skin left by the sausage. It's boiled back. It's delicious.
Quick Kwai Black Pepper Steak
In the middle ages of Europe, pork and mutton were the common people's edible meat. Beef was the high-grade meat of the princes and nobles. The noble beef was cooked with pepper and spices, which were also enjoyed the noble status at that time. ... ...
Delicious egg wrapped rice
I like this work very much because it's really delicious and fast nutrition
Stir fried bacon with mustard
It's a seasonal dish in winter. Bacon is just dried.
DUKAN version of tofu, chicken breast and meat cake (electric pancake pan)
Here's how it's done - pork for chicken breast. Flour for wheat bran.
Spanish Seafood Rice
For the first time, I learned to make Spanish Seafood Rice at home. I bought most of the ingredients online. It's still not complete. There must be more seafood and other ingredients in the rice. It's good to eat like this. Saffron (saffron) is ... ...
Delicious food fried with liver and waist
It's my aunt's specialty. Two children's favorite. Even if it's a little spicy, two children have fun. I'm the rhythm of two bowls of rice. Before going abroad, I asked my aunt for the secret. The key to this dish is to marinate it well. Otherwi... ...
Braised chicken liver
It's my first time. It's delicious.
