Chinese Food

A family of sheep

Honey likes the name Yang.

Beautiful cook - authentic northeast pot meat

Stir fried pork heart with lotus root

Sweet and sour sirloin

Meat floss

Recently, I saw a lot of people making their own meat floss. It's said that it's simple and delicious. So I was very excited. Last weekend, I tried it on my own. It's really simple. At that time, I also sent a micro blog, but I didn't expect tha... ...

Sweet and sour pot pork

Stir fried pork skin with cumin

Pork in pot

Braised string beans with minced pork and olive

Congee with preserved egg and lean meat

Fried oyster with pork

Stewed pork with white gourd

Dad's taste

Boiled meat slices

Stir fried pork liver with pepper

Qishan saozi noodles

When I was in college, there was a Shaanxi noodle shop near the school. Qishan saozi noodles were delicious. Today's residence can no longer taste so authentic, so we have to do it ourselves. The finished product is described by an advertisement... ...

Braised beans with pork neck

In early autumn, beans are dried. ——Braised pork with dried beans

Towards the end of the holiday, when my mother finally came back, I didn't have to cook for my picky brother ~ \ (≥ (±) / ~ the most amazing thing my mother brought back from Jinan this time is dried beans. Because it's always raining in the pla... ...

Dongpo elbow

Congee with preserved egg and lean meat

A simple bowl of preserved egg and lean meat porridge. A simple life. When the cooked preserved egg and lean meat porridge is brought to the table, the satisfaction of parents' expression is the best joy.

Stir fried pork with green beans