Chinese Food

Boiled cabbage heart

Caixin can strengthen the spleen, nourish the spleen, regulate the stomach and intestines, relieve summer heat, reduce blood fat, blood sugar, lose weight and cholesterol. The general population can eat Caixin. The content of all kinds of nutrie... ...

Sweet and sour Crispy Shrimp

Shrimp with unique taste. Crispy Shrimp. Sour and sweet appetizers. I like it very much. I think it's better than the restaurant in taste and taste. -

Double cooked pork (with potatoes and green peppers)

I don't like fat snacks. My mother made this for the first time. When I saw the colorful meat, I was stunned. I asked my mother, what is this for? Can this meat be so fat and delicious? What are you going to do? Mom said, you stupid girl. Leave... ...

Spinach noodles leek box

Spring is coming. Leek is a very good food. The leek box is a regular on my table. It happens to be the spinach grown at home. It can also be eaten. Just make it.

Steamed bream

A very simple dish

Spiced beef jerky

The picture was taken by mobile phone. It's a bit of a scum. If you dare not bite this kind of muscle, you can cook it for a long time. It's softer and rotten. Especially if you have a baby at home, you can also eat it. When buying beef, tell th... ...

Shredded kelp in cold sauce

I bought the salted kelp stalk in the supermarket. I don't know what's the difference between it and kelp. But it's still delicious. The sea really gives us a lot of delicious food, such as kelp. Kelp is a kind of vegetable with high nutritional... ...

[recipe of overseas dog] fried rice with barley

Barley contains more dietary fiber than wheat. The body consumes more calories to digest it. Ha ~ barley tastes more elastic than rice, and has unique flavor. I feel that it is more suitable to make all kinds of fried rice than leftover rice. In... ...

Grilled bass

Fried beef with onion

Braised pork in Jinhua style

Bacon is Jinhua bacon. It tastes like Jinhua ham. You don't need to put salt in this dish.

Sweet and sour spareribs

I always wanted to do it, but I was lack of motivation. Here comes the beautiful cook. I have done it. I tried it on my own this time. Several good.

Boiled quail eggs

Delicious is a simple quail egg. It's nutritious. It's better to soak it overnight after cooking.

Braised chicken leg rice

This is a bowl of super delicious rice. The skin of chicken leg is bright, the meat is fresh and tender, the sauce is salty, salty and sweet, but it is mixed with black pepper sauce. Make a meal with this sauce. It's so perfect that I just want ... ...

Nuomi chicken

The first bowl is one of the necessary new year dishes from childhood. It is made up of glutinous rice chicken, sweet potato lump, steamed egg block, yellow sparrow meat, red dates and so on. Grandma's way is vegetarian. Only dried beans. This r... ...

Sweet and sour eggplant

The first time I made this, I had a bowl and a half of rice. I didn't want to eat it. Today, my sister-in-law wanted to eat it. I decided not to eat dinner. (˶‾᷄⁻̫‾᷅˵)

Cuttage (let vegetables)

It's a kind of traditional dish, which is very common in my grandmother's local food, family feast, red and white banquet and restaurant in Anhui Province. This dish has been improved by me.

Spicy hairtail

Rosemary pearl glutinous rice balls

[rosemary] always thinks that the balls are very pleasant. Round. It seems that it represents a kind of completeness. Usually like to eat all kinds of meatballs. Especially fried meatballs. Delicious is delicious. But afraid of long meat. This t... ...

Private house spicy chicken feet

I want to buy this and that every time I buy vegetables. The result is that it's broken after a long time. It's like the last time I bought so many chicken feet. This time I went to the supermarket and bought a lot of chicken feet with pickled p... ...