Chinese Food

Rougamo

Rougamo is a local traditional snack of Han nationality in Xi'an. Because of its unique delicacy, it has been loved by food lovers all over the country and even all over the world. I have spent several years in Xi'an huiminfang. I have learned m... ...

Pancakes with barbecue

Follow teacher Jun to learn how to do it. Thank you for your advice. It's great As teacher Jun said, this recipe is really too It's delicious. Making pancakes for the first time. Love. (2) ^)-

Pancakes and barbecue, Li Ren electric pancakes

I like to eat pancakes very much. No matter what kind of stuffing it is, the taste is very good. It's been a few years since I bought the Liren electric pie stall. It's usually used very high. Is pancakes, omelets, etc. very convenient?

Pancakes with barbecue

Soft pancakes. Fragrant barbecue. It's really wonderful to combine them. -

Shaanxi rougamo

It's hard to get authentic rougamo when you marry in the south. Just make your own food and clothing.

Rougamo (beef)

The real Harbin people like to try the delicious food all over the world

Rougamo

Mummy's rougamo

One of the favorite staple foods from childhood. The combination of delicious stewed meat and white steamed bun is absolutely irresistible.

Rougamo (northeast flavor)

There's a family making rougamo in the morning market nearby. It's especially suitable for the taste of the northeast people. It's been eating in his family for ten years. All of a sudden, I wondered if I could make this effect. I tried it. It w... ...

Shaanxi rougamo

Shaanxi rougamo. It's clearly called rougamo. How can it be called rougamo? It's said that people used to be poor. They killed pigs and killed sheep to eat meat in the new year. It's so easy to eat meat. In Shaanxi dialect, it's called rougamo. ... ...

Steamed bun with mixed grains

Today, I recommend a kind of small bread that I often eat. It's made of fine corn flour, millet flour and white flour. It's a way to make pancake dough and fry it with water. You can eat it directly after it's cooked. But my way of eating is to ... ...

Good ⑦ rougamo ～～～

Stew the meat in advance. Bake the bun in the morning. Eat it while it's hot. It can't be more fragrant.

Rougamo

When it comes to local delicacies in Shaanxi, we have to mention rougamo. As a Chinese style hamburger, rougamo has a crispy crust and a meat filled inside. One bite can always give people great satisfaction. Today, I'd like to share a simple ve... ...

More delicious than Xi'an rougamo

It's very aftertaste to Xi'an rougamo. So today I want to try to make rougamo. It is said that the authentic rougamo is made of pork. It's improved. There are some shredded peppers and coriander in it. The taste is improved. But it's much better... ...

Rougamo

Making rougamo for the first time

Home style rougamo

I just wrote that half of my friends called. Ha ha, I submitted it casually, so I'm not afraid of trouble. I'll talk about this dish again. Actually it's very simple. The meat is stewed and rotten. The noodles are made into pancakes, but I wrote... ...

Simple version of rougamo

Rougamo is a famous snack in Shaanxi Province. It's also my favorite. Although this simple version of rougamo doesn't take so long, and it doesn't have so many seasonings. The taste is not the most authentic. But it's super delicious whether it'... ...

Money losing rougamo

Every time I buy rougamo outside, I hope the boss shakes his hands. Give me more juice and meat. However, I still eat half of it every time. There is no meat left. There is only half of the white bun left... I can't help it. I will make it at ho... ...

Rougamo

Good food is not a problem. Action is the key

Rougamo