Chinese Food
All Recipes
Fried grilled fish
I wanted to be a braised fish. I had a dream on the way. I made a grilled bass.
Lettuce with vegetables
It's crisp and refreshing. It's with a bowl of congee. It's the beginning of a beautiful day.
Chicken gizzards with cumin flower knife
In the past, chicken gizzards were cut into pieces. Once fried, they became smaller. This time, they were cut into flower knives and eaten in whole. Forget to buy red pepper. It's better to add some more
What to eat to lose weight - seaweed, lettuce and barbecue
The guys who want to eat barbecue and lose weight especially use chicken breast to make 778 and follow me to make chicken breast is not good at all.
Spicy and scallion oil cake
On the 28th day of March, I had a lie in at the weekend. I woke up at 8:00 naturally. Knead a small dough. Wash a handful of shallots. Mix them into shallot pastry. When making pastry, the hot oil is added with prickly ash to stir the fragrance.... ...
Asparagus and shrimps: immortal spirit in spring
Fairies must have low calories and high nutrition to lose weight
Winter melon soup
Winter melon and seafood are good taste
Fried egg with tomato
It's a classic dish. My children like to mix rice with its soup. A bowl of rice is eaten up in a flash. -
Stewed lamb chops in casserole
1. Mutton is warm and often eaten in winter. It can not only increase human body's heat, resist cold, but also increase digestive enzymes, protect stomach wall, repair gastric mucosa, help spleen and stomach digest, and play an anti-aging role; ... ...
Stewed chicken with wild hazelnut mushroom in Northeast China
Hazelnut mushroom is rich in trace elements such as calcium, phosphorus, iron, protein, carotene, vitamin C and other nutrients. It's more than ten times that of ordinary vegetables.
Excellent food and wine * peanuts
The cold dishes that must be served in the season of barbecue beer every year are peanuts, peanuts and cucumbers. The first batch of peanuts and peanuts supermarkets in this spring have already begun to be available. I can't wait to buy them bac... ...
Minced pork rolls with Scallion
Breakfast is not heavy seven days a week. It's worth the aftertaste. The taste of salty, salty and sweet spoils your taste buds. The color on the cake roll is various and rich. It greatly increases appetite. The child eats two on the table. Is t... ...
Nourishing tea tree mushroom black chicken soup
In the past, when it was cool in spring, my mother would always stew a pot of black chicken soup. A sip of it would warm my stomach. Today, I stewed with the tea tree mushroom picked by my grandmother's house. It's more delicious.
