Chinese Food

Stewed seafood

Drunk crabs are divided into raw drunk and cooked drunk. Raw drunk crabs are fresh and uniform in size. After simple treatment, they are decontaminated and sterilized with high yellow wine. Then they are marinated in drunk materials. Cooked and ... ...

Stir fried snails

I've been a neighbor for four years, about a year ago. It's just this time that she came close. She often came to my house for dinner and became one of my little friends. Every time a friend came to my house for dinner, the neighbor always said ... ...

Scalded conch

Xiangluo is one of my favorite snails. It's very chewy and tastes good. It's very delicious to dip it into the garlic juice made by myself.

Stir fried whelk with black bean sauce

Boiled snail

My mother made a dish by herself. Keep the water of the snail fully. It won't be too dry or spicy.

Snails stuffed with meat

Snails are also called Xiangluo. They usually live in ponds, paddy fields, streams or ditches. In order to meet people's needs, artificial breeding has been developed in some places in recent years. There is not much meat in a snail. Its real mu... ...

Spicy snail

Snails with lees

The Pearl in the dish is the reputation people give to the snail. The meat of snail is plump and nutritious. Snail meat is rich in vitamin A, protein, iron, calcium and essential amino acids and trace elements. It is a typical high protein, low ... ...

Spicy snail

Stewed snails with chives

Stir fried snails

This is the improvement of the kitchen in the nightclub after stealing the teacher

Stir fried snails

Stir fried snails

I prefer to eat. This is the first time to do it by myself.

Congee with shrimp and vegetable

Stir fried long tail snail

Braised chicken with abalone and snails

It's a hard dish for the new year. Xiaobai can do it easily.

Sea bottom coconut ring snail chicken claw thin meat soup

It's cloudy spring. Come and have a delicious soup. Qingre Runfei, Yiqi Shengjin, collagen. Take a sip. Can't stop. -

Snail powder

As a Liuzhou person, snail powder is an essential food. It's eaten almost every other day. Not only Liuzhou people love it, but many friends from other places also like it. But now it's hard to eat delicious snail powder in the market. It's all ... ...

Fried snails with Chinese prickly ash and star anise

I saw this fresh snail in the vegetable market a few days ago. I bought ten Jin and fried it three times. In order to cater to my family's taste, I added Chinese prickly ash and star anise (very good wine)

Conch