Chinese Food
All Recipes
Boiled Longley
Longli fish fillet is also called Basha fish. It's tender without fish bones. Without fish bones, it's very easy to slice. Most of all, there is no taste of the sea. So it's very convenient and delicious to make boiled fish with this fish
Low fat home version Mexican chicken roll
No fried, extremely friendly family edition Kwai Chuo Mexico chicken rolls. Simple and quick. Prepare the material the night before. Breakfast, lunch, and spring outing are excellent.
KFC mashed potato
In fact, KFC's mashed potatoes can be made at home. They taste soft and glutinous. They taste very similar to KFC's mashed potatoes. The milk flavored mashed potatoes are stimulated by black pepper. They are scattered in the taste buds. We sugge... ...
Handmade steamed bread
It's really hard to say what's going on in the world. It's all changing. Take the new crown epidemic. At the beginning, the Chinese thought it was our disaster. But under the leadership of the great Communist Party of China, we defeated him. Now... ...
Pork in pot
Various methods of tenderloin
Fitness lunch for office workers
It's the meat season again. How do office workers prepare a fitness meal? In fact, it's not difficult. Look at the ingredients in the refrigerator. As long as you have low oil and low salt. Eat more vegetables and high protein food. It's OK. Tod... ...
Fried mushroom
Dry fried mushroom is a kind of delicious food with fresh mushroom as the main ingredient and refined salt, monosodium glutamate, egg white and starch as the seasoning. It has a homely taste.
Home style fish flavored shredded pork
Fish flavor is one of the main traditional flavors of Sichuan cuisine. As a dish, it is brown red in color, salty, fresh, sour and sweet. It is rich in onion, ginger and garlic. Its flavor is made of seasoning.
Paris Brest puff (wheel puff)
Today, I would like to introduce a very delicious French dessert strawberry Brest puff, which is tall and suitable for family production. The surface of the finished product is crisp crisp crust. Bite it down. The fluffy shell is filled with the... ...
Spicy carp
Do it yourself. Don't spray if you don't like it
Glutinous rice cake with brown sugar. Is it more reassuring to boil syrup by yourself
Red glutinous rice cake is a snack we fall in love with when we go to Chengdu. When my baby comes home, he often talks about it. So my old mother, I am full of chicken blood again. I researched it out for my baby. The glutinous rice cake is made... ...
Shanxi characteristics - bad potatoes
This food is in our local dialect. It's a bit like cut . It's also a bit like evil . It should be our local specialty. Because I haven't seen it anywhere else. Generally, we buy food in the supermarket. We seldom make it by ourselves. It's troub... ...
Fish flavored shredded pork
It's the first time to make fish flavored shredded pork. It's really delicious. It's really a meal.
Canadian Arctic shrimp slices
As a cold water shrimp rich in high-quality protein and unsaturated fatty acid, Canadian wild Arctic shrimp is produced in the Arctic Ocean and the cold waters of the North Atlantic. Buy home can be thawed ready to eat. Also can be thawed after ... ...
Steamed chicken with mushroom
My husband's favorite Cantonese dish - the traditional one is made of wood with fungus. But it's more fragrant with fungus.
