Chinese Food

Braised chicken feet in dormitory

In the era of skyrocketing prices, the student party is under great pressure to eat out. It's hard for the flowers of our country to eat meat in the canteen. Let's go shopping in the supermarket. As a person of biology, as long as the food is co... ...

Sweet and sour pork ribs in dormitory

I went to Wuxi to eat sweet and sour pork ribs during the holiday. I have been thinking about it. Today, I made a poor version of sweet and sour pork ribs in the dormitory according to the way of little slow sister. The students' dormitories hav... ...

Braised bream in dormitory

This is the way to cook fish at home. I miss home in the dormitory. Then I'll make the taste of home food. I'll miss it. I really want to go home.

Braised beef tendon

Conch in cold sauce

There are so many seafood in the market. Are they always fried??? Eat with it? Boiled or cold

Fish flavored shredded pork

I can do whatever I want at home.

Dried black bean

This is a dish that my father used to make. I like it very much. It's very delicious. Now married can only do for themselves to eat. Taste more of a kind of things called want to love.

Crucian carp crossing the Yellow River (steamed eggs with crucian carp)

Soy bean

Canned beans. Either cold or dry. I always think it's still beany. Today, I changed my method. It's not only to remove the beany taste, but also to eat super.

Stir Fried Cauliflower

Recently, many people who report to the post-80s have caught the twilight early and left the reins of youth. They attribute the main reasons to the heavy life pressure, work, house, children's car, etc. In fact, these lives are not only for the ... ...

Braised bamboo shoots

Hahaha I studied today

Spiced duck rack

Weekend. Go to the supermarket to supply the family's needs. In Wal Mart's freezer, we found the duck Lock Skeleton piled in the ice. Mr. Zhang looked for a long time. He asked me in a questioning voice. This is the prototype of the duck rack we... ...

Not dry, not choking

Tofu brain

Soy milk with pancakes, tofu brain with steamed buns. This is a common breakfast match for northerners. But we all eat more outside. We make less at home. I've tried this simple tofu brain several times. I think it's very convenient to make it a... ...

Braised black fish

Thousands of tofu, thousands of fish. This is my mother-in-law's ancient motto;. If you want to make fish delicious and tasty, you must cook it for a while. Of course, the taste is better first. I said I would buy a black fish to eat. My husband... ...

Homemade hand rolled noodle plate [mashed noodles]

It's hot. You still have to eat some noodles with strong taste~

Roasted chicken wings

Every family party, children are like wolves. Adults don't want to taste it.

Beef fillet with hot pepper

Rice with lotus leaf and mushroom in sausage

I don't know if I read a lot of the lotus in the book. I picked Hibiscus across the river. There are many fragrant grasses in lanze . From ancient times, the leaves and flowers should look like this. If you listen carefully, you can hear the ban... ...

Braised pork with dried cowpea

The dried cowpea with excellent meat flavor. It's soft, waxy, and elastic. It's very tasty. It's guaranteed to give you endless aftertaste. I'm afraid that the rice is not enough. ——Dried cowpeas are definitely not supporting characters. Braised... ...