Taro can not only be steamed, boiled, and put into the soup, but also can be used to make high-powered braised rice. Fragrant taro. Many people can't give up. It's with the unique meat flavor of bacon. After eating it, the taste lingers in our h... ...
Everyone who has been a mother knows that crucian carp is going to be a mother. However, many new mothers don't have the right mix. The family only stewed tofu with crucian carp. The mothers who drink it are full of stomach acid, but they insist... ...
For beautiful tableware, I can't move Kunbo casserole. I'm amazed by its popularity. I really have no immunity. I started one immediately. Kunbo casserole can be baked in air. It meets the European food standard. The maximum temperature can reac... ...
Heat clearing, detoxification, spleen strengthening, Qi Nourishing, mind calming, spring, summer and autumn essential soup
Kunbo casserole mustard (casserole) Chaoshan is (spring casserole) for beautiful tableware. I can't move Kunbo casserole. I'm amazed. I really don't have immunity. I started one right away. Kunbo casserole can be air roasted. It meets the EU foo... ...
It's winter. My mouth is greedy again. I want to eat meat. Although it's the rhythm of long meat, I can't control it. No matter what, I want to eat it.
The winter wind blows. The cured meat is fragrant. I've always wanted to cook a pot of rice at home. I couldn't find a good casserole. I heard that the black music casserole under Kunbo casserole has a high cost performance and is suitable for m... ...
You know what? In Korean restaurant, the ginseng chicken soup served is very hot. But we must eat it while it's hot. Then we can feel the charm of ginseng chicken soup. In addition, the chicken is filled with glutinous rice. After stewing, it ta... ...
In winter, the food is easy to cool. It's only the food in the casserole. It's boiling on the table. It makes people blush and their noses sweat. Don't worry. The soup is still warm. Drink some soup. Fill the gap in your stomach. Leave the table... ...
Bacon is a kind of Chinese bacon. It is mainly popular in Sichuan, Hubei, Hunan and Guangdong. But it is also made in other areas in the south. It is usually pickled in the lunar month, so it is called Bacon . As a meat product, bacon is not alw... ...
If ten li of peach blossom bloom, I am waiting for you to come back. At that time, I didn't know who Lin Haiyin was. When the old story in the south of the city was broadcast, several classes in the grade went to the electric classroom. The big ... ...
Baoji with pork tripe is a famous Hakka dish in Guangdong. It is also called Phoenix birth . There are many kinds of methods. Some of them are different. The taste is very good. The so-called pork tripe wrapped with chicken is to stuff the whole... ...
Tofu tastes good when it's done in this way. Simmer slowly in the pot. Let tofu slowly absorb the taste of meat and mushrooms. Finally, it's eaten in the mouth. The three have been completely dissolved. Tofu is soft. Shiitake is slippery. Dig wi... ...
Sweet and sour tomatoes and sweet and fresh shrimps. This is a good partner on the ingredients. I don't know when to start. The bad guys always try to break them up with the rumors of food match. This not only makes the tomato prawn cry in the t... ...
This black casserole has a deep body. It's very suitable for soup making. Super love; crucian carp tofu soup. It's nutritious. It's suitable for both the old and the young. It's warm in the cold winter. Drink a bowl of warm soup, milk and white ... ...
In this cold winter season, it's really refreshing to use the Youyi fresh grapefruit soy sauce and compound seasoning to make the hot pot. How can I eat the healthiest hot pot? Eat more vegetables and less meat. Today, I make the yixianshouxiguo... ...
Winter is a good season for eating mutton. Mutton is warm. It can enhance the physique, improve the ability to resist cold, increase digestive enzymes, protect the stomach wall, repair the gastric mucosa, help the digestion of the spleen and sto... ...
There are two frozen tomatoes at home. It's just like making a tomato bottom when I think of eating hot pot. With some of their favorite vegetables. With a casserole, a pot of delicious hot pot is made. -