Chinese Food
All Recipes
Cold noodles with shredded chicken
It's hot and humid. I'll give you a plate of cold noodles with shredded chicken if you don't want to eat. You must like it. -
Steamed ribs with potato and black bean
Steamed dishes can keep the original taste of the ingredients to the greatest extent. Especially in summer, it is the best way to choose the steamed cooking method. In addition to health and nutrition, there is no longer sweating. It's said that... ...
[fermented white radish] weizeng ham, Douchi, honey peach, nutritionist's private kitchen
Combine 4 kinds of fermented food with white radish. Unique taste. Stir up the delicious white radish. Refreshing summer. -
Spicy noodles with diced sauce
Noodles are actually the most convenient staple food. Whether it's hand rolling or machine pressing, take a handful of vegetables and make them into blanching. It's a good material for mixing noodles. Don't pay attention to rules and sects. Just... ...
Pea powder in cold sauce
Cao Cao once wrote a poem - why only Du Kang wanted to write a poem at this moment - how to relieve the heat? Only cold food. Under the high temperature of more than 40 degrees, the weather will not cherish us. Only self-help. The street stall i... ...
Kwai tofu curd
My husband bought pancakes on the way back from morning exercise. He came back and said that he suddenly wanted to eat tofu. Just now, the family lactone tofu bought yesterday is served in a microwave oven. It is served with some pickled mustard... ...
Sauteed snails with pickled bamboo shoots
。 In my impression, fried snails can only be eaten at night. Just. What do I do if I don't have the habit of eating midnight snack? That's a choice. Dinner. Afternoon tea time to enjoy the delicious snail girl. ha-ha.
Fried snails with Perilla
It's what I love to eat when I was a kid
Fried cabbage with mushroom sauce
Garlic cabbage is a vegetable with a high click rate when I go to the restaurant for dinner. Actually, it's super simple and cheap. Match with a spoon of Zhongjing brand Douchi mushroom sauce. It tastes like seckill restaurant.
Steamed cod with black bean and rice pepper
Steamed cod with light bean drum flavor is different from fried cod with Western flavor. Fried cod will inevitably increase the content of oil and fat in the process of frying. It is easy to catch fire. The steamed cod can not only keep the nutr... ...
Steamed spareribs with black bean
Steamed spareribs with black bean is a very common dish in Guangdong. The ingredients are different from each other. Some of them will be added with potato chips, potato chips and hot peppers. My version is a simple version, just the spareribs w... ...
Dace with black bean sauce
The rich and sweet fish, with salty and fresh Douchi, is buried in the hot rice. The rice is warm and delicious. When I was a kid, my mother would fry a lot of dace to make us delicious dace with black bean sauce every new year. That was the bes... ...
Stir fried crab in the typhoon shelter
It's a dish you can't steal at all, because it's so delicious.
Fried Cauliflower with bacon
Fried Cauliflower with bacon. It's full-bodied and tasty. It's especially delicious when you add in the Douchi. The whole family likes this dish very much. It's often made at home.
