Chinese Food
All Recipes
Oyster flavoring pot +
The first thing I saw was that hot pot can still be eaten like this. So I called my usually better friends. I improved a little. It is to extract its essence and discard its dross. Add what we like. Don't add what we don't like. It's very simple... ...
Steamed fish with dried vegetables
It's the best fish to eat, which is made of our own dried vegetables.
Steamed perch
Perch has a high edible value. It is rich in protein, vitamin A, B vitamins, calcium, magnesium, zinc, selenium and other nutrients. It has the effects of Tonifying the liver and kidney, benefiting the spleen and stomach, resolving phlegm and re... ...
Stir fried sliced pork with black fungus
Now the kitchen doesn't pay more attention to the number of pots, but the practicality of the pot. Just like the black music casserole bought a while ago, it can not only be used for baking, but also for cooking. Stir fried sliced pork with blac... ...
Seafood pot in winter
The first snow of this winter. Simply make a Seafood Hotpot. Family sit together and enjoy the warmth of winter ～ -
Congee with scallops, squid and cabbage
Some time ago, Chaoshan dried scallops and shrimp porridge was launched. The status of Chaoshan porridge water can be seen. You are welcome to say. Chaozhou porridge water is really fresh and sweet. As a Chaoshan people who don't like porridge v... ...
Hunan bacon fish ball noodles
Yesterday, I received the bacon from my father from Hunan. As soon as I opened the package, a familiar fragrance came to my face. I have been away from home for more than ten years. I always miss the taste of my hometown. This morning, I immedia... ...
Hot pot with tomato
The bottom of the red pot is bubbling with delicious hot bubbles. Drink some hot soup before it's hot. It's a little sour. It's refreshing. The full-bodied fragrance fills the whole mouth. When the meat dishes come here, they become the supporting role.
Sauerkraut fish hot pot
I love my family to eat hot pot together in winter. Today's hot pot with pickled vegetables and fish. It's spicy and delicious. It's so satisfying-
Eggplant with fish flavor
I don't like eggplant because it doesn't taste good. I've never made eggplant at home when I eat it in a restaurant. Sometimes I make a eggplant myself when I have time. I didn't expect the taste was really good. It's delicious.
Fish noodles in sour soup
Tomato has the functions of strengthening stomach and eliminating food, treating anorexia. It is rich in vitamin C. fruit acid can also reduce fat in fish. It is necessary for fish to have rich protein and increase muscle. Unsaturated fatty acid... ...
Steamed perch
The nutritional value of steamed sea bass 1. Sea bass is rich in protein, vitamin A, B vitamins, calcium, magnesium, zinc, selenium and other nutrients; it has the effect of nourishing the liver and kidney, benefiting the spleen and stomach, res... ...
Sauerkraut
Braised fish. Steamed fish occasionally have a change of taste.
Tomato fish pot - do not put a drop of water. Only use tomato to make a pot of fish
It's most comfortable to have a hot pot at home in winter. Today's tomato fish pot. The whole process without a drop of water. Completely depends on the juice of tomato itself. But there's a trick to cooking simple ketchup. Choose fresh tomatoes... ...
Assorted hot pot (clear soup version)
Haha. It's very comfortable to eat the clear soup version. This is a simple and easy to make assorted hot pot.
Hot and fragrant seafood hot pot
In winter, the happiest thing is that the family eat hot hot pot together... In the cold season, the heart and stomach are full of happiness. Liren's new bamboo and wood hot pot is healthy and smokeless. It's a time partner at the table in winter. -
Braised mandarin fish
It's nearly a month since Huizhou came back. I can't forget the stinky mandarin fish and hairy tofu there. My family has been using olive oil. The mandarin fish brought back from Huizhou has been lying quietly in the refrigerator for a month. Th... ...
