The indispensable salad in summer
There is only food and love in the world that can't live up to. Share a delicious meal. Isn't it a surprise? Isn't it a surprise. This recipe is a bit simple. It will be updated when there is time. Please remember to pay attention to the collection.
I have the cheek to say that some shops outside have not cooked as well as I have.
This time, I used Xiaosi's new favorite Xiaomi noodles. Compared with spaghetti, Xiaomi noodles are made of Xiaomi and pumpkin. They are softer and chewier to eat, stronger in spleen and stomach, and easier to absorb.
When I was a child, I used to eat pickled cucumbers made by my mother and grandma. Today, I'll try them myself.
Super dinner. Equisetum odoratum
Share a chicken rice that I like very much. I can eat two bowls of chicken rice at a time. It's really delicious. Chicken fried chicken is tender and smooth. It's spicy and tasty. The most important thing is very simple and easy to make. There's... ...
Record the little things in life
Brown rice pumpkin porridge. Pumpkin has a very good therapeutic effect. It can moisten the lungs, nourish the Qi, diuresis and reduce swelling. It can promote gastrointestinal peristalsis, help food digestion. It is a bowl of porridge suitable ... ...
Sour beans should be liked by many people, but the greedy mouth can't stand the one month long waiting for the pickled and fermented beans can't stand the lonely food. There's always a way.
Chinese bacon is a must for every family in Guizhou. For us who work outside, our parents will fry us a plate of Chinese bacon in advance every year when we go home. Only when we eat Chinese bacon can we have the flavor of home. Parents always p... ...
Hot and sour potato silk is easy to operate. It's our children's favorite.
I miss Sichuan cuisine very much recently. I found some Sichuan flavors online. I plan to study them at home. Today, I'll try spicy pot. All kinds of ingredients come up with a luxurious one.
I want to have barbecue very much. During the epidemic period, I still feel a little uneasy about eating outside. So I created a family version barbecue ~