Chinese Food

Chinese yam, corn and pork ribs soup

Yam contains amylase and other substances which are beneficial to the digestion and absorption of food by the spleen and stomach. It is a kind of food material that can make up the spleen and stomach. Corn can promote diuresis and detumescence. ... ...

Stir fried pork tripe with sour beans

Very good

Congee with preserved egg and lean meat

Good rice porridge is very suitable. Thick rice flavor. Delicious and nutritious

Steamed noodles

Dried meat

Steamed rice killer. Super rice and super fast Kwai dish. In fact, many dishes are cooked with minced meat and soy sauce. They will become killers. See rice, kill rice. See noodles. Haha, it's delicious to make noodle toppings. It's also great t... ...

Double cooked pork with Baba

Unexpected delicious food. My husband thought it was called home take away. That day, I talked to my friend about that dish. I miss it so much. Today, I made it. I didn't plan to send beans and fruit, but I didn't have a picture. But what should... ...

Stir fried pork with garlic

Gruel with preserved egg and lean meat

Leek, vermicelli, egg and minced meat pie

The Mid-Autumn Festival makes pies with porridge. It's a happy breakfast.

Congee with preserved egg and lean meat

Fish flavored shredded pork

In the heart of a hundred people, there are a hundred Hamlets; in the hand of a hundred lovers, there are a hundred fish flavored shredded pork. How deep you use it. How delicious it is.

Braised pork with tiger skin and egg

It's getting cold. The cold wind outside is bleak. It's the warmth of home. At this time, I'd like to have a stewed pork with meat and eggs. I'd like to take a bite of warmth to dispel the chill of the first time. Happiness is so simple.

Quick braised pork in brown sauce Kwai

Sweet and soft braised pork with glutinous potatoes and fragrant corn. Absolutely a rice killer.

Girdle fire

Girdle fire is a kind of fried food. It's fried with the golden dragon fish nutrient fortified vitamin A rapeseed oil. It's golden in color, full of burnt fragrance, delicious, nutritious and delicious.

Mushroom, minced meat, bean curd

I made minced meat and beans a few days ago. I was swept away in an instant. I got a good reputation from the whole family. Just at home, some mushrooms are added to cook together. As expected, the finished product with mushrooms is more colorfu... ...

Pork liver baby congee

Pig liver is rich in iron and vitamin A. It is a good iron supplement for babies. The pork is stir fried. It tastes delicious. Add in the sweetness of light raised rice. Without any seasoning, the baby will fall in love with this congee. My pork... ...

Congee with preserved egg and lean meat

Although there are different ways to make congee, the main materials are basically the same. Rice, lean meat and preserved egg are the main products. Most of shredded meat is cooked in a big pot. Put it on a bright fire and roll it. Then pour th... ...

Early autumn energy Max Bento four gods spareribs soup x cucumber fungus fried egg x pumpkin brown rice

For the convenience of checking, I paste the materials here. A Sishen spareribs soup - 50g fresh chicken head rice, 10g lotus seed, 10g Poria cocos, 1 section of yam, 400g ribs, 4 pieces of ginger, 1 spoon cooking wine, 1 spoon salt amount B cuc... ...

Sweet and sour spareribs

It took a long time to cook for the first time, but the taste is quack. It's OK for novices.

Boiled meat slices

It's a pleasure to have a hot boiled meat slice in this early autumn.