Chinese Food
All Recipes
Stewed chicken with tea tree mushroom
Outside the pavilion, beside the ancient road, the grass is green. The evening wind blows the willows and flutes. The sunset is beyond the mountain. The ends of the earth, the corners of the earth, the acquaintance are half scattered. A pot of w... ...
Chicken with tripe
Baoji with tripe is a traditional food passed down by Hakka people for hundreds of years. It has a very long history. It was drunk by Hakka women during their confinement. It has a very good nourishing effect. But although it's nourishing, it's ... ...
Fried shredded radish with whitebait
The dried silver carp used in fried shredded radish today is a special product of Poyang Lake in northern Jiangxi. ChunZi, a blogger in Jiangxi Province, once made a detailed introduction to her blog mountain forest kitchen. When chatting with C... ...
