As we all know, pig liver replenishes blood. I'll take this to replenish blood. But I can't eat it often. It's good to eat it once a month.
Mother's soup. My mother loved to cook it when she was a child. It's fragrant and sweet, and it can relieve heat and damp.
It's a Hunan style vegetable. It's spicy, appetizing and appetizing.
Corn soup has good nourishing effect. It can not only appetizer and benefit the spleen, but also moisten the lungs and nourish the heart. Regular consumption can prolong life.
It's a strong fragrance that makes people eat their fingers. Glutinous pig's hoof with glue. Fat but not greasy ~ the taste of donkey hide gelatin goes deep into the pig's hoof. Perfect mix. It's good for the face and the mouth. Mom doesn't have... ...
The size of the family likes to eat seafood porridge. Upload a lot of works. Pass the recipe for the first time. You can ask any questions.
Pig liver can prevent and treat anemia and effectively supplement vitamin A. every 100 grams of pig liver contains rich protein, mineral calcium, phosphorus, iron, zinc, potassium, selenium, vitamins, folic acid and other substances. Pig liver i... ...
Pig's ear is rich in colloid. It's good for nourishing skin and body. The taste is crisp and crisp. The cooking methods such as burning, bittern, sauce and salad are delicious. This dish is mainly stewed pig ear. It's crispy, fragrant and tasty.... ...
Since ancient times, it has been said that pig's heart can nourish the heart. It can cure palpitation, heartbeat and palpitation. There are many ways to make pig's heart. It can be stewed. It can be stir fried. Today, it's fried with beans that ... ...
Diabetes patients can not only take medicine to control blood sugar. Appropriate diet therapy can also play a role in regulating diabetes.
Stir fried pig's heart. Mix with pig's heart, black fungus, onion and cucumber. Stir fry. Pay attention to fire fast fry. So master the fire is the key. Stir fry time is too long. Pig heart is old; time is too short. Not only not cooked, but als... ...
It's hot. There's no appetite. But I can't eat vegetarian every day. So many nutrients are lost in sweating every day. You have to eat some meat to supplement it. Mom bought two pig elbows. Then she marinated them. I've eaten two stewed elbows. ... ...
This bowl of pig blood soup is very suitable for anemia patients, the elderly, women, people engaged in dust, textile, sanitation, mining and other work to eat; it can beat the dust in our bodies.
Lycopene is a strong antioxidant. It has a strong ability of scavenging free radicals. It can prevent cancer. Like carotene, lycopene is fat soluble. It can be released by frying oil for human absorption. In order to absorb more lycopene, I will... ...
If I were in my mother's place, I would eat porridge with some small dishes, fried fish and so on in such hot weather at noon. My eating habits are the same. But I am tired of porridge every day. Try the mild spicy one with cold sauce. I have be... ...