Chinese Food
Latest Recipes
Steamed yellow croaker
The fresh sea fish is steamed. It's original. The fish is fresh and tender.
Beetroot slice
Beetroot, also known as flaming dish, is a red root beet. It is mainly eaten by spherical fleshy roots. It is one of the main vegetables in Europe and America. It is a biennial herb of Chenopodiaceae, native to Mediterranean coast. Its fleshy ro... ...
Dried vegetable stem
In winter, the stalk of green vegetables is thick. It's hard to control when frying with the leaves. Because I don't like eating the soft stalk
Mutton by hand
I stayed in Lanzhou for a while. At the beginning, I couldn't accept the taste. At the end, it was the taste I remembered.
Shanghai Spring Roll
Our family makes spring rolls every Spring Festival. My aunt likes to fry them every time we go to her house. But I always think the taste is too monotonous. I decided to make them at home on impulse.
Glutinous rice balls, fruit glutinous rice balls
YAYAYAYA fruit Nuomici comes here. This fruit Nuomici once successfully follows this proportion, and then it's on ice. Q-shells are tasty, not sticky, not greasy. Now share them with you.
Pure vegetable and whitebait soup
Silverfish is one of the three specialties of Taihu Lake. Pure vegetables are also the specialties of Taihu Lake. Silverfish and pure vegetables are used as soup. The soup is delicious. Especially silverfish is a low-fat and high protein food. S... ...
Vanilla puff: the best person for Party tea
If you say anything about the party, it's easy and fast. My first reaction is Mr. puff. -
Mapo Tofu
I always like this dish. It's spicy and appetizing. It's very delicious. So self study. When you want to eat, you don't have to go to a restaurant. It's healthy and hygienic. -
Back to pot elbow
Grandpa used to make cooked food. He had to go out to work at three o'clock every morning. When I come back in the evening, I am always tired, but occasionally I will bring a piece of elbow meat. It's delicious to go home and have a pot of peppe... ...
Fat intestines soup with peas (Old Chengdu fat intestines soup)
The first people in Chengdu who had better conditions enjoyed such a bowl of soup with fat intestines and beans, plus a bowl of rice, and then a plate of pickles. The condition is a little worse. Just roll the soup with fat intestines. Roll and ... ...
Tomato and Luffa egg soup
Tomatoes are a good Kwai food. They are simple and quick. They can be collocation with almost any vegetable.
